摘要
乳酸杆菌作为微生态制剂的常用菌种,在生产应用中非常广泛。细胞膜是细胞与外界进行交流和物质转换的重要通道,乳酸杆菌细胞膜理化性质的改变会影响乳酸杆菌微生态制剂的效应性发挥。乳杆菌作为常用益生菌,细胞膜与乳酸杆菌的生长代谢密切相关。文章综述了乳酸杆菌细胞膜及其结构特征、影响因素,阐述了乳酸杆菌细胞膜与菌株生物学功能间的关系。旨在为促进乳酸杆菌微生态制品功能的发挥和高效利用提供思路。
Lactobacillus is a commonly used strain of microecological preparations and is widely used in production applications. Cell membrane is an important channel for communication and material ex?change between cells and the outside world. Changes in the physicochemical properties of Lactobacil?lus cell membranes affect the effect of Lactobacillus microecological preparations. As a commonly used probiotic, Lactobacillus is closely related to the growth and metabolism of Lactobacillus. This pa?per reviews the cell membrane of Lactobacillus and its structural characteristics and influencing fac?tors. The relationship between the cell membrane of Lactobacillus and the biological function of the strain was described. The aim is to provide ideas for promoting the function and efficient use of Lacto?bacillus micro-ecological products.
作者
戴甜
章文明
汪海峰
Dai Tian;Zhang Wenming;Wang Haifeng
出处
《饲料工业》
北大核心
2019年第5期52-56,共5页
Feed Industry
基金
国家自然科学基金[31601951]
关键词
乳酸杆菌
益生菌
细胞膜
微生态制剂
功能
lactic acid bacteria
probiotics
cell membrane
microecological preparation
function
