摘要
食品安全快速检测技术在食品安全领域发展迅速,本文介绍我国食品安全快速检测技术的研究进展、发展现状,分析当前食品安全快速检测技术存在的问题,并提出相关建议,为我国的食品快速检测技术的发展提供参考。
The rapid detection technology of food safety is developing rapidly in the field of food safety. This paper introduces the research progress and development status of the rapid detection technology of food safety in China, analyzes the problems existing in the current rapid detection technology of food safety, and puts forward relevant suggestions, which provides reference for the development of the rapid detection technology of food safety in China.
作者
金永生
谭慧林
吴忠红
牛贵洋
张志东
Jin Yongsheng;Tan Huilin;Wu Zhonghong;Niu Guiyang;Zhang Zhidong(Inspection and Testing Center of Aksu Prefecture,Aksu 843000,China;Food Safety Testing Center of Aksu Prefecture in Xinjiang,Aksu 843000,China;Institute of Food Science and Institute of Agro-products Storage and Processing,Xinjiang Academy of Agricultural Science,Urumqi 830091,China;Institute of Microbiology,Xinjiang Academy of Agricultural Sciences/Xinjiang Laboratory of Special Environmental Microbiology,Urumqi 830091,China)
出处
《现代食品》
2020年第8期203-205,共3页
Modern Food
基金
国家重点研发计划项目(编号:2018YFC1603400)
“天山雪松计划”(编号:2017XS26)
兵团科技攻关项目(编号:2018AB042)。
关键词
食品安全
快速技术
质量安全
Food safety
Rapid technology
Quality safety
