摘要
伴随着高等教育应用型人才培养的变革以及茶产业快速发展,对茶学专业人才提出了更高的要求。在应用型人才培养导向下,本文以武夷学院《茶叶企业经营管理学》课程改革为例,通过优化实践教学内容、强化实践环节、积极进行课堂教学改革、改革考核方式为《茶叶企业经营管理学》课程优化奠定基础。
With the reform of applied talents training in higher education and the rapid development of tea industry,higher requirements have been put forward for tea professionals.Under the guidance of training applied talents,this paper takes the reform of tea enterprises management curriculum in Wuyi University as an example,and lays a foundation for the optimization of tea enterprise management curriculum by optimizing practical teaching content,strengthening practical links,actively reforming classroom teaching,and reforming assessment methods.
作者
黄毅彪
张渤
林燕萍
叶国盛
侯大为
丁丽萍
HUANG Yibiao;ZHANG Bo;LIN Yanping;YE Guosheng;HOU Dawei;DING Liping(School of Tea and Food Science,Wuyi University,Wuyishan,Fujian 354300;Collaborative Innovation Center of China Oolong Tea Industry,Wuyishan,Fujian 354300)
出处
《武夷学院学报》
2020年第3期90-93,共4页
Journal of Wuyi University
基金
福建省科技创新平台(2018N2004)
福建省2011协同创新中心-中国乌龙茶产业协同创新中心专项(闽教科[2015]75号)
福建省科技厅对外合作项目(2019I0020)。
