摘要
以西荞4号种子为对象,研究浸泡pH、浸泡时间、萌发温度、萌发时间对西荞4号种子萌发的影响,以种子萌发率和总黄酮含量作为衡量指标。试验结果表明:苦荞种子浸泡12 h后,在25℃条件下萌发56 h,所得种子的萌发率为90%,总黄酮质量分数可达到1.89%。
In this experiment,the effects of soaking pH,soaking time,germination temperature and germination time on the germination of No.4 Tartary Buckwheat Seed were studied.The germination rate and the content of total flavonoids were used as the indexes.The results showed that the germination rate of Tartary buckwheat seeds was 90%and the total content of flavonoids could reach 1.89%after soaking for 12 h and germinating at 25℃for 56 h.
作者
蔡利
甘国超
林巧
李茂菊
CAI Li;GAN Guochao;LIN Qiao;LI Maoju(School of Agricultural Science,Xichang University,Xichang,Sichuan 615013,China)
出处
《西昌学院学报（自然科学版）》
2020年第2期16-18,共3页
Journal of Xichang University(Natural Science Edition)
基金
四川省教育厅科研项目(14ZB0232)。
关键词
苦荞
萌发
总黄酮
萌发率
Tartary Buckwheat
germination
total flavonoids content
germination rate
