摘要
中华菌文化产业园是平泉县发展食用菌文化旅游的重要试点项目。在当地文化旅游发展的背景下,平泉县中华菌文化产业园可以通过策划各类食用菌文化旅游体验式节事活动,加强当地食用菌文化旅游的品牌建设,园区内建设菌文化创意产业示范区以及培育与引入食用菌与文化旅游复合型人才等开发策略来推进当地食用菌文化旅游的发展。
China's edible fungi culture industrial park is an important pilot project to develop edible fungi culture tourism in Pingquan county.In the context of the development of local cultural tourism,Pingquan China’s edible fungi cultural industrial park can promote the development of local edible fungi cultural tourism by planning all kinds of edible fungi cultural tourism experiential festivals and events,strengthening the brand construction of local edible fungi cultural tourism,building edible fungi cultural and creative industry demonstration area in the park,and cultivating and introducing composite talents of edible fungi and cultural tourism.
作者
张梦瑶
ZHANG Meng-yao(School of Tourism Management,Xinyang Agriculture and Forestry University,Xinyang 464000,China)
出处
《中国食用菌》
北大核心
2020年第5期125-128,共4页
Edible Fungi of China
基金
2019年度信阳市社科规划课题(2019SH013)。
关键词
文化旅游
中华菌文化产业园
开发
规划
culture tourism
industrial park of China's edible fungi culture
development
planning
