摘要
伴随旅游行业的快速发展,民宿成为了大众在旅游时选择居住的重要场所,而民宿餐饮是影响民宿整体效果的重要因素之一。本文立足于民宿饮食状况,深度分析民宿餐饮存在的问题,有针对性的提出解决策略,以期改善民宿餐饮水平,保证民宿旅游市场健康发展。
With the rapid development of the tourism industry,homestay have become an important place for the public to choose to live when traveling,and homestay catering is one of the important factors that affect the overall effect of homestay.This article is based on the catering status of the homestay,deeply analyzes the problems of the catering in the homestay,and proposes targeted solutions to improve the level of catering in the homestay and ensure the healthy development of the homestay tourism market.
作者
陈媛媛
CHEN Yuanyuan(Nanjing Institute of Tourism and Hospitality,Nanjing 210003,China)
出处
《现代食品》
2021年第8期54-55,58,共3页
Modern Food
关键词
民宿餐饮
附属品
食品安全
策略
homestay catering
accessories
food safety
strategy
