摘要
食品安全治理理念正逐渐由政府监管为主导的模式向社会共治的模式转变。随着信息技术的快速发展,在食品安全数据的采集、整理、融合、挖掘分析、风险监测预警模型构建以及调动社会各方参与食品安全社会治理的积极性方面发挥着非常重要的作用,能有效支撑政府、企业、媒体、公众等多方参与的食品安全社会共治体系,提升食品安全风险管控能力和水平。本文对信息技术在食品安全社会共治领域的作用进行探讨,以期为相关人员提供参考。
The concept of food safety management is gradually changing from the mode of government supervision to the mode of social co-governance.With the rapid development of information technology,it plays a very important role in the collection,collation and integration of food safety data,data mining analysis,risk monitoring and early warning model construction,and mobilizing the enthusiasm of all social parties to participate in the social governance of food safety.It can effectively support the food safety social co-governance system with the participation of the government,enterprises,media and the public,improve the ability and level of food safety risk management and control.This paper discusses the role of information technology in the field of food safety and social co-governance,in order to provide reference for relevant personnel.
作者
黄先亮
赵博
谭明天
杨小珊
HUANG Xianliang;ZHAO Bo;TAN Mingtian;YANG Xiaoshan(Chongqing Institute for Food and Drug Control,Chongqing 401121,China)
出处
《现代食品》
2021年第13期1-3,共3页
Modern Food
基金
国家重点研发计划资助(2017YFC1602000)。
关键词
信息技术
食品安全
社会共治
information technology
food safety
social co-governance
