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人群碘缺乏与控制 被引量:1

Lack of Iodine and Control
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摘要 碘缺乏病(iodine deficiency disorders,IDD)是目前全世界流行最广泛、危害最严重的地方性营养缺乏病.预防和控制IDD直接关系到人类和社会的发展,其意义非常重大.
出处 《中国食物与营养》 2003年第7期56-58,共3页 Food and Nutrition in China
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  • 1阎玉芹,张亚平,刘列钧,刘嘉玉,李卫东,华基礼,陈祖培.尿中碘的过硫酸铵消化—砷铈催化分光光度测定方法[J].中国地方病学杂志,2004,23(6):582-585. 被引量:134
  • 2房维堂,王金彪,李平春,郭晓尉,张国森,吕翠敏.饮高碘水居民甲状腺功能和甲状腺的自身免疫状况[J].中国地方病学杂志,1994,13(1):9-12. 被引量:24
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  • 6WHO. Assessment of iodine deficiency disorders and monitoring their elimination: a guide for program managers [C].Geneva: WHO, 2001.
  • 7Paul T, Meyers B, Witorsch RJ. The effect of small increase in dietary iodine on thyroid function in euthyroid subjects[J]. Metabolism.1988,37: 121-124.
  • 8Gardner DF, Centor RM, Utiger RD. Effects of low dose oral iodide supplementation on thyroid function in normal men[J].Clin Endocrinol (Oxf), 1988,28: 283-288.
  • 9McMonigal KA, Braverman LE, Dunn JT, et al. Thyroid function changes related to use of iodinated water in the US Space Program[J]. Aviat Space Environ Med, 2000, 71: 1120-1125.
  • 10Laurberg P, Pedersen KM, Hreidarsson A, et al. Iodine intake and the pattern of thyroid disorder: A comparative epidemiological study of thyroid abnormalities in the elderly in Iceland and Jutland, Denmark[J]. Clin Endocrinol Metab, 1998, 83:765-769

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