期刊文献+

反相高效液相色谱法同时检测不同样品中6种五味子木脂素 被引量:4

Simultaneous determination of six lignans in Schisandra chinensis from different samples by reverse phase high-performance liquid chromatography
原文传递
导出
摘要 目的建立反相高效液相色谱法同时测定五味子中6种木脂素含量的方法,并应用此方法检测南、北五味子及3种市售成药:参芪五味子片、安神补心片、安神补心胶囊中此6种木脂素的含量。方法采用SHIMADZU VP-ODS(4.6 mm×150 mm i.d,5μm)色谱柱,以乙腈-水为流动相,进行梯度洗脱,流速0.5mL/min,检测波长220 nm,柱温30℃。结果五味子醇甲、五味子醇乙、五味子酯甲、五味子甲素、五味子乙素和五味子丙素分离度良好,分别在0.243~2.430μg、0.087~0.870μg、0.060~0.600μg、0.093~0.930μg、0.246~2.460μg、0.063~0.630μg的进样量范围内有良好的线性关系,平均加样回收率分别为100.93%、100.59%、99.78%、100.43%、96.72%、102.33%,RSD值分别为2.14%、2.95%、2.26%、2.81%、1.88%、0.985%。结论本研究所建立的反相高效液相色谱法方法准确可靠、简单可行,可用于五味子中木脂素类成分的定量分析,为五味子药材及以五味子为组方药味的中成药的质量评价奠定基础。 Objective To establish a method for simultaneous determination of six lignans in Schisandra chinensis by reverse phase high performance liquid chromatography (RP-HPLC), and apply this method to detect the content of 6 lignans in Kadsurasinensis, Schisandra chinensis and 3 commercially available patent medicine:Shenqi wuweizi tablets, Anshen buxin tablets, Anshen buxin capsules. Methods The analysis was performed on a SHIMADZU VP-ODS (4.6 mm×150 mm i.d., 5 μm) chromatographic column, and used acetonitrile-water as gradient elution mobile phase, the flow rate was 0.5 mL/min, the detection of wavelength was 220 nm and the column temperature was 30 ℃. Results The method showed an excellent chromatographic separation for the 6 lignans, and showed a good linearity as the injection volume of Schisandrol A, Schisandrol B, Schisantherin A, Schizandrin A, Schizandrin B, and Schizandrin C in 0.243~2.430 μg, 0.087~0.870 μg, 0.060~0.600 μg, 0.093~0.930 μg, 0.246~2.460 μg, and 0.063~0.630 μg. At the same time, the average extraction recoveries were 100.93%, 100.59%, 99.78%, 100.43%, 96.72%, and 102.33%, respectively; the RSD were 2.14% , 2.95%, 2.26%, 2.81% , 1.88% , and 0.985%, respectively. Conclusion The RP-HPLC method established in this study was accurate and reliable, simple and feasible, which could be used to analyze the lignans quantitatively and laid the foundation for the quality evaluation of Schisandra chinensis.
出处 《食品安全质量检测学报》 CAS 2014年第8期2470-2475,共6页 Journal of Food Safety and Quality
基金 国家科技支撑计划项目(2011BAI03B010602) 国家科技重大专项(2012ZX09304006) 公益性行业科研专项(201303111) 吉林省科技发展计划项目(20130102075JC) 吉林省教育厅十二五项目(2014第60号)~~
关键词 反相高效液相色谱法 五味子醇甲 五味子醇乙 五味子酯甲 五味子甲素 五味子乙素 五味子丙素 reverse phase high performance liquid chromatography Schisandrol A Schisandrol B Schisantherin A Schizandrin A Schizandrin B Schizandrin C
  • 相关文献

参考文献11

  • 1C.W. Halstead,S. Lee,C.S. Khoo,J.R. Hennell,A. Bensoussan.Validation of a method for the simultaneous determination of four schisandra lignans in the raw herb and commercial dried aqueous extracts of Schisandra chinensis (Wu Wei Zi) by RP-LC with DAD[J].Journal of Pharmaceutical and Biomedical Analysis.2007(1)
  • 2Fang Huang,Yating Xiong,Lihua Xu,Shiping Ma,Changgui Dou.Sedative and hypnotic activities of the ethanol fraction from Fructus Schisandrae in mice and rats[J].Journal of Ethnopharmacology.2006(3)
  • 3Binbin Wei,Qing Li,Dan Su,Ronghua Fan,Longshan Zhao,Lulu Geng,Bosai He,Xiaohui Chen,Ying Jia,Kaishun Bi.Development of a UFLC–MS/MS method for simultaneous determination of six lignans of Schisandra chinensis (Turcz.) Baill. in rat plasma and its application to a comparative pharmacokinetic study in normal and insomnic rats[J].Journal of Pharmaceutical and Biomedical Analysis.2013
  • 4王雯雯,仰榴青,李永金,吴向阳,邹艳敏,赵江丽.南、北五味子提取物对小鼠镇静、催眠作用的影响[J].江苏大学学报(医学版),2008,18(2):122-123. 被引量:26
  • 5Hee Ju Lee,Chul Young Kim.Simultaneous determination of nine lignans using pressurized liquid extraction and HPLC-DAD in the fruits of Schisandra chinensis[J].Food Chemistry.2009(4)
  • 6Hua Wei,Lianna Sun,Zongguang Tai,Shouhong Gao,Wen Xu,Wansheng Chen.A simple and sensitive HPLC method for the simultaneous determination of eight bioactive components and fingerprint analysis of Schisandra sphenanthera[J].Analytica Chimica Acta.2010(1)
  • 7霍艳双,陈晓辉,李康,毕开顺,王敏伟.北五味子的镇静、催眠作用[J].沈阳药科大学学报,2005,22(2):126-128. 被引量:92
  • 8胡俊扬,陆兔林,毛春芹,黄致君.HPLC法同时测定五味子饮片中6个木脂素类成分的含量[J].药物分析杂志,2011,31(12):2225-2228. 被引量:21
  • 9徐丽华,黄芳,孙萌,梁春霞,吴洁,余伯阳.南北五味子镇静催眠活性部位共有成分的分析[J].分析化学,2009,37(6):828-834. 被引量:33
  • 10杨放,袁军,付平.五味子的研究概况[J].华西药学杂志,2003,18(6):438-440. 被引量:55

二级参考文献55

共引文献212

同被引文献68

引证文献4

二级引证文献24

相关作者

内容加载中请稍等...

相关机构

内容加载中请稍等...

相关主题

内容加载中请稍等...

浏览历史

内容加载中请稍等...
;
使用帮助 返回顶部