摘要
发酵中药是现代生物技术和中药研究的完美结合 ,依靠微生物发酵来生产发酵中药近来正逐渐成为研究的热点 ,并为中药的发展开辟了新空间。本文综述了发酵中药的应用历史及现况、作用机理、优势特色和发展方向。
Fermented TCM is a perfect combination of the modem biotechnology and TCM research & development.Recently fermented TCM production by microbial actions has becoming a hot point,which will open a new field of TCM development in the future.Application history and current situation,advanced features,mechanism of actions,and developing directions relating to fermented TCM were discussed in this paper.
出处
《天然产物研究与开发》
CAS
CSCD
2004年第2期179-181,184,共4页
Natural Product Research and Development
