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Thermo-oxidative Oligomerization of Aromatic Diamine
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作者 B.А.Zaitsev L.G.Kleptsova +1 位作者 i.d.shvabskaya А.E.Bursian 《Organic Polymer Material Research》 2021年第1期24-31,共8页
Molecular spectroscopy(electronic,FT-IR,NMR),methods of thermal and elemental analysis were used for the first time to describe the process of thermo-oxidative oligomerization of 1,3-bis-(4-aminophenoxy)benzene.Introd... Molecular spectroscopy(electronic,FT-IR,NMR),methods of thermal and elemental analysis were used for the first time to describe the process of thermo-oxidative oligomerization of 1,3-bis-(4-aminophenoxy)benzene.Introduction of this monomer into linear and network copolymers makes it possible to improve processability,mechanical strength and heat resistance of materials.The structures of copolymers obtained by thermo-oxidation of the diamine in various thermal regimes were studied.It was demonstrated that during prolonged heating of this diamine in air in the temperature range from 220 to 320°C,oligomeric aromatic diamines were formed;these products contained fragments of benzenoid and quinoid types. 展开更多
关键词 Aromatic diamines Oxidative oligomerization Thermal properties Molecular spectroscopy
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