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Analysis of evaporation of high-salinity phreatic water at a burial depth of 0 m in an arid area 被引量:1
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作者 jia rui-liang ZHOU Jin-long +1 位作者 LI Qiao LI Yang 《Journal of Groundwater Science and Engineering》 2015年第1期1-8,共8页
High-salinity phreatic water refers to which with total dissolved solids(TDS)>30 g/L. Previous studies have shown that high salinity phreatic water evaporation is different at different depths. High salinity phre... High-salinity phreatic water refers to which with total dissolved solids(TDS)>30 g/L. Previous studies have shown that high salinity phreatic water evaporation is different at different depths. High salinity phreatic water evaporation under 0 m depth is the basis of the high salinity phreatic water evaporation studies. In this study, evaporation of high-salinity phreatic water at a burial depth of 0 m in arid area was investigated. New insights were gained on evaporation mechanisms via experiments conducted on high-salinity phreatic water with TDS of 100 g/L at 0 m at the study site at Changji Groundwater Balance Experiment Site, Xinjiang Uygur Autonomous Region in China, where the lithology of the vadose(unsaturated zone) was silty clay. Comparison was made on the data of high-salinity phreatic water evaporation, water surface evaporation(EΦ20) and meteorological data obtained in two complete hydrological years from April 1, 2012 to March 31, 2014. The experiments demonstrated that when the lithology of the vadose zone is silty clay, the burial depth is 0 m and the TDS is 100 g/L, intra-annual variation of phreatic water evaporation is the opposite to the variation of atmospheric evaporation EΦ20 and air temperature. The salt crust formed by the evaporation of high-salinity phreatic water has a strong inhibitory effect on phreatic water evaporation. Large volumes of precipitation can reduce such an inhibitory effect. During freezing periods, surface snow cover can promote the evaporation of high-salinity phreatic water at 0 m; the thicker the snow cover, the more apparent this effect is. 展开更多
关键词 Arid area High-salinity phreatic water Phreatic water evaporation at the burial depth of 0m Water evaporation
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纳米氧化铁对番茄生长行为的影响 被引量:2
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作者 邱凌之 李俊峰 +3 位作者 贾睿靓 倪懿矾 许梦萱 李俊丽 《湖北农业科学》 2018年第11期46-49,共4页
为研究不同浓度纳米氧化铁对番茄生长的影响,采用不同浓度纳米氧化铁对番茄处理后,对番茄植株生物量、抗氧化系统、膜质过氧化以及可溶性糖含量等进行测定。结果表明,不同浓度的纳米氧化铁处理后的番茄生物量、抗氧化酶活性、可溶性糖... 为研究不同浓度纳米氧化铁对番茄生长的影响,采用不同浓度纳米氧化铁对番茄处理后,对番茄植株生物量、抗氧化系统、膜质过氧化以及可溶性糖含量等进行测定。结果表明,不同浓度的纳米氧化铁处理后的番茄生物量、抗氧化酶活性、可溶性糖含量均有明显变化。主要表现为先增高后降低的趋势,50 mg/L纳米氧化铁处理的植株生长状况最好,表现出明显的促生长效应。不同浓度的纳米氧化铁对番茄的生长发育有不同影响,低浓度下可促进番茄的生长,高浓度的纳米氧化铁处理引起番茄产生明显的氧化应激反应,呈现一定的植物细胞毒性。 展开更多
关键词 纳米氧化铁 番茄 生长行为
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