期刊文献+
共找到1篇文章
< 1 >
每页显示 20 50 100
Association Analysis of the Amino Acid Contents in Rice 被引量:3
1
作者 Weiguo Zhao Eun-Jin Park +4 位作者 Jong-Wook Chung Yong-Jin Park III-Min Chung joung-kuk ahn Gwang-Ho Kim 《Journal of Integrative Plant Biology》 SCIE CAS CSCD 2009年第12期1126-1137,共12页
The main objective of the present study was to identify simple sequence repeat (SSR) markers associated with the amino acid content of rice (Oryza sativa L.). SSR markers were selected by prescreening for the rela... The main objective of the present study was to identify simple sequence repeat (SSR) markers associated with the amino acid content of rice (Oryza sativa L.). SSR markers were selected by prescreening for the relationship to amino acid content. Eighty-four rice landrace accessions from Korea were evaluated for 16 kinds of amino acids in brown rice and ganotyped with 25 SSR markers. Analysis of population structure revealed four subgroups in the population. Linkage disequilibrium (LD) patterns and distributions are of fundamental importance for genome-wide mapping associations. The mean r^2 value for all intrachromosomal loci pairs was 0.033. LD between linked markers decreased with distance. Marker-trait associations were investigated using the unified mixed-model approach, considering both population structure (Q) and kinship (K). A total of 42 marker-trait associations with amino acids (P 〈 0.05) were identified using 15 different SSR markers covering three chromosomes and explaining more than 40% of the total variation. These results suggest that association analysis in rice is a viable alternative to quantitative trait loci mapping and should help rice breeders develop strategies for improving rice quality. 展开更多
关键词 Amino acid content association mapping linkage disequilibrium population structure simple sequence repeats.
原文传递
上一页 1 下一页 到第
使用帮助 返回顶部