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Research of Protected Cultivation Techniques of Toona sinensis on Mountain Slopes 被引量:2
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作者 qingzhen yin Chengtong GU +1 位作者 Liyong ZHANG Mingyue GU 《Asian Agricultural Research》 2018年第3期78-82,共5页
In order to prolong the supply period and increase the economic value of Toona sinensis,the protected cultivation of T. sinensis was carried out on mountainous slope to achieve stagger-season planting and the year rou... In order to prolong the supply period and increase the economic value of Toona sinensis,the protected cultivation of T. sinensis was carried out on mountainous slope to achieve stagger-season planting and the year round supply. The results showed that in late October to midNovember,the temperature was moderate( 1-10℃) and suitable for the lifting of seedlings and temporary planting dormancy. The line spacing of rooted seedlings in greenhouse was( 22-24) cm ×( 4-5) cm and planting density was 900 000-1 200 000 seedlings/ha. The line spacing of seedlings was( 14-13) cm ×( 3-4) cm and planting density was 1 950 000-2 100 000 seedlings/ha. T. sinensis began to sprout at 8-10℃ and stretch at 10-12℃. When the temperature was stable at 14℃ or above,T. sinensis started bolting and emerging leaves. The terminal buds sprouted in 40-50 d for the T. sinensis planted in greenhouse with the day temperature of 15-22℃ and night temperature over 10℃; the terminal buds sprouted in about 15 d for those planted in the greenhouse with day temperature of 20-25℃ and night temperature over 10℃. T. sinensis could be picked 3 times when planted in greenhouse,and the yield was about 24 720 kg/ha. 展开更多
关键词 Toona sinensis Protected cultivation Temporary planting DORMANCY Cultivation techniques
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Hardness Genetic Analysis of Pink Hard-fruit Tomato
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作者 qingzhen yin Liyong ZHANG +3 位作者 Guohua WANG Weiping yin Lijuan QIE Fujiang ZHAO 《Agricultural Science & Technology》 CAS 2017年第1期35-40,共6页
Hardness genetic laws of pink hard-fruit tomato were studied for breeding new varieties of pink hard-fruit tomato. The change of hardness degree and heredi- tary characters of tomato were studied using the texture ana... Hardness genetic laws of pink hard-fruit tomato were studied for breeding new varieties of pink hard-fruit tomato. The change of hardness degree and heredi- tary characters of tomato were studied using the texture analyzer, with female parents P27, male parents P31 and tomato F1 combination 15# as the test materials. The result showed that transverse hardness was the lowest, followed by longitudinal hardness, and the hardness of fruit shoulder was the highest. The average hardness at green fruit stage was higher, the hardness at turning-color period and red ripe stage decreased significantly. The average hardness of P27, P31, F1 combination 15# at red ripe fruit was 13.27, 10.88, 12.28 N, respectively. The hardness at red fruit stage and green fruit stage had significantly positive correlation. Fruit shape index of F1 combinations 15#at red ripe stage was 0.87. The fruit shape was round with 5-6 locules. The pericarp thickness was 0.7-0.8 cm. The single fruit weight was 258 g. It was the ideal bred variety for pink hard-tomato fruit. There was no necessary connection among fruit hardness and fruit size, pericarp thickness, ventricle numbers, single fruit weight. Fruit shape index could be used as indirect selection index of the hardness of tomato. 展开更多
关键词 Tomato F1 combination Female parents Male parents HARDNESS Texture analyzer HEREDITY
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