期刊文献+
共找到1篇文章
< 1 >
每页显示 20 50 100
Production profile and comparison analysis of main toxin components of Fusarium oxysporum f.sp.sesami isolates with different pathogenicity levels
1
作者 Hailing Li Yinghui Duan +7 位作者 Guizhen Xu Shuxian Chang Ming Ju Yin Wu wenen qu Hengchun Cao Haiyang Zhang Hongmei Miao 《Oil Crop Science》 CSCD 2023年第2期104-110,共7页
Fusarium wilt is a common fungal disease in sesame caused by Fusarium oxysporum f.sp.sesami(FOS).To determine the toxin production profiles of the FOS isolates with different pathogenicity levels under various culture... Fusarium wilt is a common fungal disease in sesame caused by Fusarium oxysporum f.sp.sesami(FOS).To determine the toxin production profiles of the FOS isolates with different pathogenicity levels under various culture conditions,we assessed the content variation of fusaric acid(FA)and 9,10-dehydrofusaric acid(9,10-DFA)produced by the four representative FOS isolates.Results indicated that the concentration of FA reached to a maximum of 2848.66μg/mL in Czapek medium,while 9,10-DFA was mainly produced in Richard and Lowcarbon Richard medium.The concentration of 9,10-DFA on Richard culture medium varied from 0μg/mL to 716.89μg/mL.Of the five culture media used in this study,Czapek culture medium was the most conductive to produce FA.FA production was significantly affected by culture medium,culture time,and their interactions.Results suggest that there is no correlation between toxin production and pathogenicity level of FOS isolates.These findings provide key information for the mechanism analysis of FOS-sesame interaction and pathogen control. 展开更多
关键词 Fusarium oxysporum Fusaric acid 9 10-dehydrofusaric acid Pathogenicity level
下载PDF
上一页 1 下一页 到第
使用帮助 返回顶部