In order to compare the differences in the accumulation of plumbum(Pb),cadmium(Cd),chromium(Cr),cuprum(Cu),nickel(Ni)and zinc(Zn)from the multi-contaminated,alkalescent soil in the plants of four-season big-leaf coria...In order to compare the differences in the accumulation of plumbum(Pb),cadmium(Cd),chromium(Cr),cuprum(Cu),nickel(Ni)and zinc(Zn)from the multi-contaminated,alkalescent soil in the plants of four-season big-leaf coriander,butter lettuce,four-season fast-growing pakchoi and four-season parsley to choose low accumulation vegetables,a pot experiment was conducted by using heavy metal salts to simulate high-,moderate-and low-level heavy metals multi-contaminated soils.The results showed that the multi-contaminated soil by high levels of Pb,Cd,Cr,Cu and Zn produced inhibition on biomass of four-season fast-growing pakchoi,failing to collect samples,but had no obvious inhibition on the growth of the three other vegetables.Among the four kinds of vegetables examined,the accumulation ability of four-season parsley to the five heavy metals of Pb,Cd,Cr,Cu and Zn was the strongest,while the accumulation ability of four-season fast-growing pakchoi to Ni was the strongest.In the high-level contaminated soil,the underground part of these four vegetables grown was more likely to accumulate heavy metals than their aboveground part.Both of vegetable varieties and heavy metal types can affect the accumulation of heavy metals in vegetables.Our research also found that four-season big-leaf coriander was high yielding and low accumulation of heavy metals.展开更多
文摘In order to compare the differences in the accumulation of plumbum(Pb),cadmium(Cd),chromium(Cr),cuprum(Cu),nickel(Ni)and zinc(Zn)from the multi-contaminated,alkalescent soil in the plants of four-season big-leaf coriander,butter lettuce,four-season fast-growing pakchoi and four-season parsley to choose low accumulation vegetables,a pot experiment was conducted by using heavy metal salts to simulate high-,moderate-and low-level heavy metals multi-contaminated soils.The results showed that the multi-contaminated soil by high levels of Pb,Cd,Cr,Cu and Zn produced inhibition on biomass of four-season fast-growing pakchoi,failing to collect samples,but had no obvious inhibition on the growth of the three other vegetables.Among the four kinds of vegetables examined,the accumulation ability of four-season parsley to the five heavy metals of Pb,Cd,Cr,Cu and Zn was the strongest,while the accumulation ability of four-season fast-growing pakchoi to Ni was the strongest.In the high-level contaminated soil,the underground part of these four vegetables grown was more likely to accumulate heavy metals than their aboveground part.Both of vegetable varieties and heavy metal types can affect the accumulation of heavy metals in vegetables.Our research also found that four-season big-leaf coriander was high yielding and low accumulation of heavy metals.
