W951663 注册黑麦品种 Oklon[刊,英]/Bates,R.P.…//Crop Science.-1994,34(2).-541W951664 耐寒、抗倒、饲料产量高的黑麦新品种Jangkanghomil[刊,朝]/Ha,Y.W.…//ResearchReports of the Rural Development Administration,Upland &am...W951663 注册黑麦品种 Oklon[刊,英]/Bates,R.P.…//Crop Science.-1994,34(2).-541W951664 耐寒、抗倒、饲料产量高的黑麦新品种Jangkanghomil[刊,朝]/Ha,Y.W.…//ResearchReports of the Rural Development Administration,Upland & Industrial Crops.-1991,33(3).-92～97[WBTA,1993,10(4),3906]W951665 冬黑麦新品种 Rukai[刊,立陶宛]/Plycevaitiene,V.//Moksliniu Straipsniu Rinkinys-Lietuvos Zemdirbystes Institutas.-1992,(71).-5～14[WBTA,1993,10(5),4851]W951666 禾谷类、玉米和马铃薯的品种描述:1.冬小麦、冬性斯卑尔脱小麦、冬黑麦、冬大麦和冬燕麦[刊,德]/Valenghi,D.…展开更多
The winter wheat variety Nongda No. 399 was developed by Agriculture and Biotechnology College of China Agricultural University and Hebei Jincheng Seed Corporation Ltd. with the characteristics of high yield, high-res...The winter wheat variety Nongda No. 399 was developed by Agriculture and Biotechnology College of China Agricultural University and Hebei Jincheng Seed Corporation Ltd. with the characteristics of high yield, high-resistance and wide adaptation. The variety is suitable for direct seeding in the winter wheat planting area of the central and southern Hebei Province.展开更多
[ Objective] The experiment aimed to provide a theoretical base of optimal cultivation management for the high yield and good quality and high efficiency of winter wheat. [ Method] The effects of two sulfur fertilizer...[ Objective] The experiment aimed to provide a theoretical base of optimal cultivation management for the high yield and good quality and high efficiency of winter wheat. [ Method] The effects of two sulfur fertilizer application methods on dynamic changes of grain protein content and glutenin content of Yumai 49 and Yumai 66 during wheat grain filling stage were studied under the field conditions. [Result] Both the grain protein and glutenin content of two cultivars were increased by sulfur fertilizer, particularly, the effects on Yumai 49 were more significant.[ Conclusion] The grain content and glutenin content of different wheat cultivars could be increased by taking different sulfur fertilizer application methods.展开更多
文摘The winter wheat variety Nongda No. 399 was developed by Agriculture and Biotechnology College of China Agricultural University and Hebei Jincheng Seed Corporation Ltd. with the characteristics of high yield, high-resistance and wide adaptation. The variety is suitable for direct seeding in the winter wheat planting area of the central and southern Hebei Province.
基金Supported by Key Project of National Scientific and Technological Support Plan (2006BAD02A07)Key Grant Scientific and Technolog-ical Project of Henan Province (0522010100)Scientific Research Foundation for Doctor of Henan Agricultural University (30200240)~~
文摘[ Objective] The experiment aimed to provide a theoretical base of optimal cultivation management for the high yield and good quality and high efficiency of winter wheat. [ Method] The effects of two sulfur fertilizer application methods on dynamic changes of grain protein content and glutenin content of Yumai 49 and Yumai 66 during wheat grain filling stage were studied under the field conditions. [Result] Both the grain protein and glutenin content of two cultivars were increased by sulfur fertilizer, particularly, the effects on Yumai 49 were more significant.[ Conclusion] The grain content and glutenin content of different wheat cultivars could be increased by taking different sulfur fertilizer application methods.
文摘W992667 利用脱粒机收获具有工业可用秸秆的作物:收获装置的设计与技术测定[刊,丹]/Kristensen,E.F.…//DJF Rapport,Markbrug.-1998,(5).～37p[WBTA,1998,15(6),4762]W992668 沙特阿拉伯旱地条件下籽粒的自然干燥[刊,英]/Al-yahya,S.A.…//AMA,Agri-cultural Mechanization in Asia,Africa and LatinAmerica.-1998,29(1).-55～58[WBTA,1998,15(5),4118]W992669 几种谷物及其副产物饲料的干物质、粗蛋白及淀粉原位降解率[刊,英]/Batajoo,K.K.…//Animal Feed Science and Technolo-gy.-1998,71(1/2).-165～176[WBTA,1998,15(5),4124]W992670 不同成熟期收获的整株大麦植株制成青饲料的营养价值[刊,英]/Borowiec,F.…
