In order to better understand the spatial and temporal distribution of dissolved cadmium in Prydz Bay, east Antarctica, seawaters were sampled by CTD during the CHINARE-25 cruise (Oct. 2008 - Apr. 2009) and the conc...In order to better understand the spatial and temporal distribution of dissolved cadmium in Prydz Bay, east Antarctica, seawaters were sampled by CTD during the CHINARE-25 cruise (Oct. 2008 - Apr. 2009) and the concentrations of cadmium were analyzed by AAS (Atomic Absorption Spectrometry) in the clean laboratory. Together with the data of macronutrients and chl.a from the same cruise, the relationship between cadmium and biological process was studied. The results showed that the concentrations of Cd in the surface water had a good relationship with chl.a and biologicl process was the important factor that influenced the distribution of dissolved Cd in the surface water. Linear relationship was found between dissolved Cd and phosphate in the surface water and the high ratio of Cd/P at the edge of ice shelf was most probably due to ice melting, vertical distribution of Cd was similar to those of macronutrient such as phosphate and was affected by decomposition of organic particals. The temporal change of dissolved Cd in upper layer was slight and tide probably had influence on the change.展开更多
Total P (TP), total participate P (PP), total dissolved P (TDP), molybdatereactive P (MRP) and dissolved organic P (DOP) were determined in waters from pipe-drains (at 65-cmdepth) from the Broadbalk Experiment at Roth...Total P (TP), total participate P (PP), total dissolved P (TDP), molybdatereactive P (MRP) and dissolved organic P (DOP) were determined in waters from pipe-drains (at 65-cmdepth) from the Broadbalk Experiment at Rothamsted Research, UK. Average TPand PP exceeded 1 mgL^(-1) in about half of the 12 plots receiving superphosphate for the 5 measurements taken betweenDecember 2000 and April 2001. Ranging between 33.8% and 87.3% of TP, PP was the largest P fractionin drainage waters, with DOP, ranging from 0.5% to 26.2% of TP, being the smallest fraction Meanproportions of PP, MRP and DOP in TP in drainage waters were 63.4%, 32.5% and 4.1%, respectively.These findings support previous findings that P losses from soil to drainage waters were muchlargerthan previously thought, and could therefore make a significant contribution to eutrophication.展开更多
Aim To evaluate the inhibitory effect of chitosan-cysteine conjugate onenzymatic degradation and hypogly-cemic enhancement effect of insulin. Methods Chitosan-cysteineconjugate was synthesized. The protective effect o...Aim To evaluate the inhibitory effect of chitosan-cysteine conjugate onenzymatic degradation and hypogly-cemic enhancement effect of insulin. Methods Chitosan-cysteineconjugate was synthesized. The protective effect of the conjugate against degradation of insulin byα-chymotrypsin and trypsin was evaluated in vitro. Insulin enteric- microspheres were prepared byusing O_1 /Q_2 emulsion solvent evaporation method. The hypoglycemic enhancement effect of theconjugate was studied by oral administration of insulin solution or enteric-microspheres to rats.Results The thiol group content of the synthesized conjugate was about 200 μmol·g^(-1) polymer,which showed a strong protective effect on insulin from enzymatic degradation in vitro. Almost allthe insulin incubated in a-chymotrypsin solution or trypsin solution without chitosan-cysteineconjugate was degraded entirely within 1 h and 5 h respectively, whereas above 75% of insulinremained in the same content of the enzymatic solution containing 4 mg·mL^(-1) conjugate. The drugloading of insulin enteric-microspheres was about 7% . In vivo experiment, chitosan-cysteineconjugate (85 μg·kg^(-1)) prolonged the hypoglycemic time of insulin solution orenteric-microspheres when administered simultaneously with the absorption enhancer SNAC. ConclusionChitosan-cysteine conjugate has a marked inhibitory effect on the enzymatic degradation of insulinin vitro, and it displays a significant hypoglycemic enhancement effect on insulin oral formulationin vivo.展开更多
基金supported by the National Natural Science Foundation of China No. 41076134
文摘In order to better understand the spatial and temporal distribution of dissolved cadmium in Prydz Bay, east Antarctica, seawaters were sampled by CTD during the CHINARE-25 cruise (Oct. 2008 - Apr. 2009) and the concentrations of cadmium were analyzed by AAS (Atomic Absorption Spectrometry) in the clean laboratory. Together with the data of macronutrients and chl.a from the same cruise, the relationship between cadmium and biological process was studied. The results showed that the concentrations of Cd in the surface water had a good relationship with chl.a and biologicl process was the important factor that influenced the distribution of dissolved Cd in the surface water. Linear relationship was found between dissolved Cd and phosphate in the surface water and the high ratio of Cd/P at the edge of ice shelf was most probably due to ice melting, vertical distribution of Cd was similar to those of macronutrient such as phosphate and was affected by decomposition of organic particals. The temporal change of dissolved Cd in upper layer was slight and tide probably had influence on the change.
基金Project supported by the Rothamsted International, UK the Scientific Research Foundation for Returned Overseas Chinese Scholars, the State Education Ministry of China and the Natural Science Foundation of Shaanxi Province, China (No. 2002D09).
文摘Total P (TP), total participate P (PP), total dissolved P (TDP), molybdatereactive P (MRP) and dissolved organic P (DOP) were determined in waters from pipe-drains (at 65-cmdepth) from the Broadbalk Experiment at Rothamsted Research, UK. Average TPand PP exceeded 1 mgL^(-1) in about half of the 12 plots receiving superphosphate for the 5 measurements taken betweenDecember 2000 and April 2001. Ranging between 33.8% and 87.3% of TP, PP was the largest P fractionin drainage waters, with DOP, ranging from 0.5% to 26.2% of TP, being the smallest fraction Meanproportions of PP, MRP and DOP in TP in drainage waters were 63.4%, 32.5% and 4.1%, respectively.These findings support previous findings that P losses from soil to drainage waters were muchlargerthan previously thought, and could therefore make a significant contribution to eutrophication.
文摘Aim To evaluate the inhibitory effect of chitosan-cysteine conjugate onenzymatic degradation and hypogly-cemic enhancement effect of insulin. Methods Chitosan-cysteineconjugate was synthesized. The protective effect of the conjugate against degradation of insulin byα-chymotrypsin and trypsin was evaluated in vitro. Insulin enteric- microspheres were prepared byusing O_1 /Q_2 emulsion solvent evaporation method. The hypoglycemic enhancement effect of theconjugate was studied by oral administration of insulin solution or enteric-microspheres to rats.Results The thiol group content of the synthesized conjugate was about 200 μmol·g^(-1) polymer,which showed a strong protective effect on insulin from enzymatic degradation in vitro. Almost allthe insulin incubated in a-chymotrypsin solution or trypsin solution without chitosan-cysteineconjugate was degraded entirely within 1 h and 5 h respectively, whereas above 75% of insulinremained in the same content of the enzymatic solution containing 4 mg·mL^(-1) conjugate. The drugloading of insulin enteric-microspheres was about 7% . In vivo experiment, chitosan-cysteineconjugate (85 μg·kg^(-1)) prolonged the hypoglycemic time of insulin solution orenteric-microspheres when administered simultaneously with the absorption enhancer SNAC. ConclusionChitosan-cysteine conjugate has a marked inhibitory effect on the enzymatic degradation of insulinin vitro, and it displays a significant hypoglycemic enhancement effect on insulin oral formulationin vivo.