Antibacterial action of 4-[p-acetylamino benzenesulfonamido] selenomor pholine （SeB） was studied by microcalorimetry with an LKB-2277 Bioactivity Monitor.It was found that SeB had the capacity to inhibit the metabol...Antibacterial action of 4-[p-acetylamino benzenesulfonamido] selenomor pholine （SeB） was studied by microcalorimetry with an LKB-2277 Bioactivity Monitor.It was found that SeB had the capacity to inhibit the metabolic growth of Escherichia coli.But in different solvent, the extent of inhibition is different.Removing the effect of solvent, we obtained the half-inhibition concentration （IC<sub>5</sub>o） of SeB from the power-time curves. The value of IC<sub>5</sub>o of SeB was 1319μg·mL<sup>-1</sup>.展开更多
The device construction and working principle of Calvet type heat conductive microcalorimetry are generally introduced in this paper. Based on previous work, we design a reactor vessel and its electrical calibration e...The device construction and working principle of Calvet type heat conductive microcalorimetry are generally introduced in this paper. Based on previous work, we design a reactor vessel and its electrical calibration equipment according to our special study systems. The heat constant of our improved microalorimetry is gotten by means of electrical calibration on the basis of Tian’s equation. The results gotten by integration method are identical with ones gotten by peak method. It shows that our improved device works well enough to develop further studies.展开更多
The critical micelle concentrations (CMC) and the micelle-forming enthalpies ((Hmic) of gemini surfactants were first measured by the precise titration microcalorimetry. The results showed that (Hmic values are negati...The critical micelle concentrations (CMC) and the micelle-forming enthalpies ((Hmic) of gemini surfactants were first measured by the precise titration microcalorimetry. The results showed that (Hmic values are negative, and there is an exothermal minimum between s=4 and s=6. Furthermore, the CMCs of the surfactants are in good agreement with literature values.展开更多
The molar reation enthalpy,the Michaelis constant and the observed rate constant of the reaction between the Rhus vernicifera laccase and p-phenylenediamine have been determined at 298. 15 K by LKB-2107 microcalorimet...The molar reation enthalpy,the Michaelis constant and the observed rate constant of the reaction between the Rhus vernicifera laccase and p-phenylenediamine have been determined at 298. 15 K by LKB-2107 microcalorimetry system in 0.1 mol/L phosphate salt buffer (pH7. 4) to be △rHm=-136.36±0. 36kJ/mol, Km= 5. 58×10-3 mol/L and k1 =8. 63×10-3s-1, respectively. The catalyst activity of laccase withp-phenylenediamine as substrate has been determined to be EA=0. 045 IU in the experimental condition.The observed activation energy of non-enzymic step of the reaction, the Gibbs binding energy of the combination process of laccase and substrate have been also calculated. The physical significance of the determined parameters were discussed for different step of the reaction.展开更多
The influence of four kinds of Schiff bases on a strain of Escherichia coli was studied by microcalorimetry. Differences in their capabilities of suppressing the metabolism of this bacterium were observed. The results...The influence of four kinds of Schiff bases on a strain of Escherichia coli was studied by microcalorimetry. Differences in their capabilities of suppressing the metabolism of this bacterium were observed. The results show that the extent and duration of the inhibitory effect on the metabolism as judged from the multiplication rate constant, k , varies with different Schiff bases. The multiplication rate constant k , of Escherichia coli (in log phase) in the presence of Mo salicylioaldehyde thiadizole, Mo piperonaldehyde thiosemicarbazone and Mo 3 methoxy salicylicaldehyde thiadizole decreases with the increase of concentrations of compounds c , and the relationships between k and c , maximum heat production rate p m and c , peak time of growth curves t p and c are of linearity. For Mo 6 nitro pieronalde thiosemicarbazone, the multiplication rate constant is constant irrespective of variation in concentration. The sequence of antibiotic activity of Schiff base is : Mo salicylioaldehyde thiadizole>Mo 3 methoxy salicylicaldehyde thiadizole>Mo piperonaldehyde thiosemicarbazone>6 nitro pieronalde thiosemicarbazone.展开更多
An exothermic reaction between MgB2 and water was observed in our laboratory at high temperature, although no obvious reaction occurred at room temperature. The reaction process of MgB2 and water was therefore studied...An exothermic reaction between MgB2 and water was observed in our laboratory at high temperature, although no obvious reaction occurred at room temperature. The reaction process of MgB2 and water was therefore studied by using microcalorimetry. The results showed that the reaction enthalpies of MgB2 with water and the formation enthalpies of MgB2 at T = (323.15, 328.15, 333.15 and 338.15) K are (–313.15, –317.85, –322.09, –329.27) kJ?mol–1, and (–238.96, –237.73, –236.50, –234.30) kJ●mol–1, respectively. The standard enthalpy of formation and standard molar heat capacity of MgB2 obtained by extrapolation method are –245.11 kJ●mol–1 and 246 J●mol–1●K–1, respectively. The values of activation energy E, pre-exponential factor A and the reaction order for the reaction of MgB2 and water over the temperature range from 323.15 K to 338.15 K are 50.80 kJ●mol–1, 104.78 s–1 and about 1.346, respectively. The positive values of ΔG≠ and ΔH≠ and negative value of ΔS≠ indicate that the reaction can take place easily above 314.45 K.展开更多
The inhibitory effects of five berberines alkaloids (BAs) from rhizoma of Coptis chinensis Franch, a traditional Chinese medicinal (TCM) herb, on Bacillus shigae (B. shigae) growth were investigated by microcalorimetr...The inhibitory effects of five berberines alkaloids (BAs) from rhizoma of Coptis chinensis Franch, a traditional Chinese medicinal (TCM) herb, on Bacillus shigae (B. shigae) growth were investigated by microcalorimetry. The power-time curves of B. shigae with and without BAs were acquired; meanwhile, the extent and duration of inhibitory effects on the metabolism were evaluated by growth rate constants (k1, k2), half inhibitory ratio (IC50), maximum heat output (Pmax), and peak time (tp). The values of k1 and k2 of B. shigae in the presence of the five BAs decreased with the increasing concentrations of BAs. Moreover, Pmax was reduced, and the value of tp increased with increasing concentrations of the five drugs. The inhibitory activity varied with different drugs. IC50 of the five BAs was respectively 75 μg/mL for berberine, 90 μg/mL for coptisine, 115 μg/mL for palmatine, 220 μg/mL for epiberberine, and 400 μg/mL for jatrorrhizine. The sequence of antimicrobial activity of the five BAs: berberine > coptisine > palmatine > epiberberine > jatrorrhizine. The functional groups methylenedioxy at C2 and C3 on phenyl ring improve antimicrobial activity more strongly than methoxyl at C2 and C3 on phenyl ring. However, the effect of bacteriostasis is not significant with methylenedioxy or methoxyl at C9 and C10 on phenyl ring.展开更多
The anti-bacterial activities of three types of di-O-caffeoylquinic acids(diCQAs) in Lonicera japonica flowers, a traditional Chinese medicine(TCM), on Bacillus shigae growth were investigated and compared by microcal...The anti-bacterial activities of three types of di-O-caffeoylquinic acids(diCQAs) in Lonicera japonica flowers, a traditional Chinese medicine(TCM), on Bacillus shigae growth were investigated and compared by microcalorimetry. The three types of diCQAs were 3, 4-di-O-caffeoylquinic acid(3, 4-diCQA), 3, 5-di-O-caffeoylquinic acid(3, 5-diCQA), and 4, 5-di-O-caffeoylquinic acid(4, 5-diCQA). Some qualitative and quantitative information of the effects of the three diCQAs on metabolic power–time curves, growth rate constant k, maximum heat-output power Pm, and the generation time tG, total heat output Qt, and growth inhibitory ratio I of B. shigae were calculated. In accordance with a thermo-kinetic model, the corresponding quantitative relationships of k, Pm, Qt, I and c were established. Also, the half-inhibitory concentrations of the drugs(IC50) were obtained by quantitative analysis. Based on the quantity–activity relationships and the IC50 values, the sequence of inhibitory activity was 3, 5-diCQA > 4, 5-diCQA > 3, 4-diCQA. The results illustrate the possibility that the caffeoyl ester group at C-5 is the principal group that has a higher affinity for the bacterial cell, and that the intramolecular distance of the two caffeoyl ester groups also has an important influence on the anti-bacterial activities of the diCQAs.展开更多
In this paper,crude monkshood polysaccharide was isolated from Radix Aconiti Lateralis Preparata.The effects of crude monkshood polysaccharide on Escherichia coli and Staphylococcus aureus were investigated by microca...In this paper,crude monkshood polysaccharide was isolated from Radix Aconiti Lateralis Preparata.The effects of crude monkshood polysaccharide on Escherichia coli and Staphylococcus aureus were investigated by microcalorimetry.The power-time curves of the bacterial growth at various concentrations (c) of crude monkshood polysaccharide were plotted with a TAM air isothermal microcalorimeter at 37 °C.The growth rate constant (μ),inhibitory ratio (I),peak-height (Pm),and peak-time (tm) were calculated.From the data,the relationship between μ and c also was established.The growth rate constant μ decreased with the increasing concentrations of crude monkshood polysaccharide.Moreover,Pm reduced and tm increased with increasing concentrations.The experimental results revealed that crude monkshood polysaccharide had inhibitory activity towards S.aureus and E.coli.Results obtained from our study strongly suggest that microcalorimetry is a fast,simple,and more sensitive technology that can be easily performed to study the effect of drugs on bacteria.展开更多
This paper describes a novel approach to the quality control of a Chinese herbal injection based on microca lorimetric determination of its effect on the biothermal active fingerprint(BTAF)of Escherichia coli(E.coli)g...This paper describes a novel approach to the quality control of a Chinese herbal injection based on microca lorimetric determination of its effect on the biothermal active fingerprint(BTAF)of Escherichia coli(E.coli)growth.Yinzhihuang Injection(YZHI)was selected for this proof of concept study.Reference samples of Y ZHI were collected and compared with test(stressed)samples prepared under different stress conditions.The BTAF of E.coli growth was found to be affected by YZHI and the changes were analyzed on the basis of eleven biothermokinetic parameters.Similarity and multivariate statistical analysis were used to investi-gate the differences between reference and test samples and discriminant analysis was used to delineate the altered samples.Reference samples were found to have coincident BTAFs with similarity index>0.99.Stressed samples showed differences in the BTAF which increased in line with decreased quality.Discriminant formulae were developed based on a sensitivity parameter which could identify all altered samples.In conclusion,BTAF can be used to assess the quality of YZHI both qualitatively and quantitatively and has the potential to provide a sensitive method for quality control of Chinese herbal injections.展开更多
In this communication,sulfate dodecyl sodium(SDS)-induced thermodynamics and conformational changes of collagen were studied.We used ultrasensitive differential scanning calorimetry(US-DSC)to directly monitor the ther...In this communication,sulfate dodecyl sodium(SDS)-induced thermodynamics and conformational changes of collagen were studied.We used ultrasensitive differential scanning calorimetry(US-DSC)to directly monitor the thermal transition of collagen in the presence of SDS.The results show that SDS affects the conformation and thermal stability of collagen very differently depending on its concentrations.At C SDS≤0.05mM,the enhanced thermal stability of collagen indicates the stabilizing effect by SDS.However,a further increase of SDS leads to the denaturation of collagen,verifying the well-known ability of SDS to unfold proteins.This striking difference in thermodynamics and conformational changes of collagen caused by SDS concentrations can be explained in terms of their interactions.With increasing SDS,the binding of SDS to collagen can be dominated by electrostatic interaction shifting to hydrophobic interaction,and the latter plays a key role in loosening and unfolding the triple-helix structure of collagen.The important finding in the present study is the stabilizing effect of SDS on collagen molecules at extreme low concentration.展开更多
Discharge of metals and their mineral flotation collectors into the soil environment causes severe ecological and health impacts, which is still not fully understood. This is of great concern, particularly with regard...Discharge of metals and their mineral flotation collectors into the soil environment causes severe ecological and health impacts, which is still not fully understood. This is of great concern, particularly with regards to their effect on the soil microorganisms whose functions determine not only the soil quality and function but also influence the air and water quality. This study aimed to analyze and compare, microcalorimetrically, the single chemical toxic effect with the combined effect of copper (Cu) and two of its main flotation collectors, potassium amyl xanthate (PAX) and sodium isoamyl xanthate (SIAX), on soil microbial community. All chemicals, individually and as a binary mixture of copper and each of its flotation collectors, exhibited a significant dose-effect relationship, and the highest and lowest microbial activity inhibition being associated with SIAX and Cu, respectively (e.g. IC 50 of 447.5, 158.3 and 83.9 μg·g?1 soil for copper, PAX and SIAX, respectively). For all cases, the microbial activity was more affected by the mixture than by the individual mixture components. Increasing the xanthates dose (from 25 to 100 μg·g?1 soil) in the mixture with a copper dose of 200 μg·g?1 soil led to the increase of the microbial activity inhibition rate, from 23.08 % to 53.85% in case of PAX and from 26.92% to 57.69% in case of SIAX). Similarly, the toxicity level of the mixture of equitoxic components doses increased with the increased mixture doses. Since the observed activity level can be attributed to the surviving microbes, capable of adapting to both chemical and their mixture, a genetically based analysis should be conducted to allow identifying and characterizing the potentially resistant strains that can be useful for the remediation of the pollution by copper and xanthates and for the sustainability of copper mining and flotation, and for all soil, water, and air quality and function interest.展开更多
By using LKB 2277 Bioactivity Monitoring System, the heat effect changes in the process of inhibitory action of clarithromycin and erythromycin on Escherichia coli at 37℃ were determined. Quantitativeanalysis showed ...By using LKB 2277 Bioactivity Monitoring System, the heat effect changes in the process of inhibitory action of clarithromycin and erythromycin on Escherichia coli at 37℃ were determined. Quantitativeanalysis showed that relationship between antibiotic concentration c and rate constant k of Escherichia coli growth, and half inhibitory ratio concentration IC 50 :clarithromycin: k = 0. 03003 1.1736 × 10 3 c , 8. 45 mg. L l ;erythromycin:k=0. 03108 8.4657×10 4 c , 14. 45 mg· L 1 . As a result of the microcalorimetry experiments, it not only indicated that antibacterial activity of clarithromycin was stronger than that of erythromycin, but also reported the changeable features of thermodynamics of the bacterial cell in biological,biochemical and metabolic process under different drug action.展开更多
The association of poly(N,N-diethylacrylamide)(PDEA) chains has been investigated by a combination of static and dynamic laser light scattering(LLS).Unlike poly(N-isopropylacrylamide)(PNIPAM),PDEA chains can not form ...The association of poly(N,N-diethylacrylamide)(PDEA) chains has been investigated by a combination of static and dynamic laser light scattering(LLS).Unlike poly(N-isopropylacrylamide)(PNIPAM),PDEA chains can not form the C=O…H-N hydrogen bonds.Our results demonstrate that a limited number of PDEA chains collapse and associate into metastable globules in dilute solutions.The heating rate has great effect on the mesoglobule size.The formation of such mesoglobules is attributed to the competition between in...展开更多
Extruded dry dog food products claimed to have a probiotic ingredient of Enterococcus faecium (NCIMB10415) in the commercial available formulations under the brand name of ProBiotic LIVE (Bacterfield S.A., Luxembourg)...Extruded dry dog food products claimed to have a probiotic ingredient of Enterococcus faecium (NCIMB10415) in the commercial available formulations under the brand name of ProBiotic LIVE (Bacterfield S.A., Luxembourg) were studied in the present work using a multichannel thermal activity monitor TAM III. Maximum specific growth rate, heat produced during different growth phases, and lag-phase duration were determined. The length of the lag-phase that can be used to determine the time necessary for the probiotic ingredient to restore its activity after consumption of probiotic containing extruded products was also measured. The calorimetric data confirmed the ability of the Enterococcus faecium to grow at the acidic pH conditions, modeling conditions of gastro-intestinal tract of dogs, and preserve its metabolic activity (viability) at the same level as at the neutral pH. The results obtained indicated that microcalorimetry was a precise and convenient tool for monitoring probiotic activity in complicated solid-state matrices.展开更多
CD spectra of (DNA-TOEPyP4) + ZnTOEPyP4, (DNA-ZnTOEPyP4) + TOEPyP4, and DNA + (TOEPyP4-ZnTO- EPyP4) complexes have been studied. It is shown that CD spectra of these triple complexes significantly differ from the DNA-...CD spectra of (DNA-TOEPyP4) + ZnTOEPyP4, (DNA-ZnTOEPyP4) + TOEPyP4, and DNA + (TOEPyP4-ZnTO- EPyP4) complexes have been studied. It is shown that CD spectra of these triple complexes significantly differ from the DNA-TOEPyP4 and DNA-ZnTOEPyP4 double complex spectra, and they are not sum of these double complexes. Especially some strong differences in CD spectra of the triple and double complexes were observed when both porphyrins were added simultaneously into the DNA solution. In this case, ZnTOEPyP4 revealed a dominant influence on CD spectrum form. Zn-porphyrin also caused a strong intensity of positive band at 416 nm and a negative band at 437 nm when it was added into solution containing the DNA-TOEPyP4 complex. On the basis of obtained data, it was supposed that the observed significant changes in CD spectra of triple complexes were connected to an altered DNA conformation initiated by intercalation of porphyrin TOEPyP4 into GC-rich sites. The melting process analysis of the double complexes was carried out. The mechanisms of individual and joint influence of the porphyrins on DNA, and influence of binding modes on stability of these complexes are also discussed.展开更多
文摘Antibacterial action of 4-[p-acetylamino benzenesulfonamido] selenomor pholine （SeB） was studied by microcalorimetry with an LKB-2277 Bioactivity Monitor.It was found that SeB had the capacity to inhibit the metabolic growth of Escherichia coli.But in different solvent, the extent of inhibition is different.Removing the effect of solvent, we obtained the half-inhibition concentration （IC<sub>5</sub>o） of SeB from the power-time curves. The value of IC<sub>5</sub>o of SeB was 1319μg·mL<sup>-1</sup>.
文摘The device construction and working principle of Calvet type heat conductive microcalorimetry are generally introduced in this paper. Based on previous work, we design a reactor vessel and its electrical calibration equipment according to our special study systems. The heat constant of our improved microalorimetry is gotten by means of electrical calibration on the basis of Tian’s equation. The results gotten by integration method are identical with ones gotten by peak method. It shows that our improved device works well enough to develop further studies.
基金the Royal Society,the Academia Sinica,and the National Natural Science Foundation of China.
文摘The critical micelle concentrations (CMC) and the micelle-forming enthalpies ((Hmic) of gemini surfactants were first measured by the precise titration microcalorimetry. The results showed that (Hmic values are negative, and there is an exothermal minimum between s=4 and s=6. Furthermore, the CMCs of the surfactants are in good agreement with literature values.
文摘The molar reation enthalpy,the Michaelis constant and the observed rate constant of the reaction between the Rhus vernicifera laccase and p-phenylenediamine have been determined at 298. 15 K by LKB-2107 microcalorimetry system in 0.1 mol/L phosphate salt buffer (pH7. 4) to be △rHm=-136.36±0. 36kJ/mol, Km= 5. 58×10-3 mol/L and k1 =8. 63×10-3s-1, respectively. The catalyst activity of laccase withp-phenylenediamine as substrate has been determined to be EA=0. 045 IU in the experimental condition.The observed activation energy of non-enzymic step of the reaction, the Gibbs binding energy of the combination process of laccase and substrate have been also calculated. The physical significance of the determined parameters were discussed for different step of the reaction.
文摘The influence of four kinds of Schiff bases on a strain of Escherichia coli was studied by microcalorimetry. Differences in their capabilities of suppressing the metabolism of this bacterium were observed. The results show that the extent and duration of the inhibitory effect on the metabolism as judged from the multiplication rate constant, k , varies with different Schiff bases. The multiplication rate constant k , of Escherichia coli (in log phase) in the presence of Mo salicylioaldehyde thiadizole, Mo piperonaldehyde thiosemicarbazone and Mo 3 methoxy salicylicaldehyde thiadizole decreases with the increase of concentrations of compounds c , and the relationships between k and c , maximum heat production rate p m and c , peak time of growth curves t p and c are of linearity. For Mo 6 nitro pieronalde thiosemicarbazone, the multiplication rate constant is constant irrespective of variation in concentration. The sequence of antibiotic activity of Schiff base is : Mo salicylioaldehyde thiadizole>Mo 3 methoxy salicylicaldehyde thiadizole>Mo piperonaldehyde thiosemicarbazone>6 nitro pieronalde thiosemicarbazone.
文摘An exothermic reaction between MgB2 and water was observed in our laboratory at high temperature, although no obvious reaction occurred at room temperature. The reaction process of MgB2 and water was therefore studied by using microcalorimetry. The results showed that the reaction enthalpies of MgB2 with water and the formation enthalpies of MgB2 at T = (323.15, 328.15, 333.15 and 338.15) K are (–313.15, –317.85, –322.09, –329.27) kJ?mol–1, and (–238.96, –237.73, –236.50, –234.30) kJ●mol–1, respectively. The standard enthalpy of formation and standard molar heat capacity of MgB2 obtained by extrapolation method are –245.11 kJ●mol–1 and 246 J●mol–1●K–1, respectively. The values of activation energy E, pre-exponential factor A and the reaction order for the reaction of MgB2 and water over the temperature range from 323.15 K to 338.15 K are 50.80 kJ●mol–1, 104.78 s–1 and about 1.346, respectively. The positive values of ΔG≠ and ΔH≠ and negative value of ΔS≠ indicate that the reaction can take place easily above 314.45 K.
基金Supported by the National Natural Science Foundation of China (Grant No. 39970911)
文摘The inhibitory effects of five berberines alkaloids (BAs) from rhizoma of Coptis chinensis Franch, a traditional Chinese medicinal (TCM) herb, on Bacillus shigae (B. shigae) growth were investigated by microcalorimetry. The power-time curves of B. shigae with and without BAs were acquired; meanwhile, the extent and duration of inhibitory effects on the metabolism were evaluated by growth rate constants (k1, k2), half inhibitory ratio (IC50), maximum heat output (Pmax), and peak time (tp). The values of k1 and k2 of B. shigae in the presence of the five BAs decreased with the increasing concentrations of BAs. Moreover, Pmax was reduced, and the value of tp increased with increasing concentrations of the five drugs. The inhibitory activity varied with different drugs. IC50 of the five BAs was respectively 75 μg/mL for berberine, 90 μg/mL for coptisine, 115 μg/mL for palmatine, 220 μg/mL for epiberberine, and 400 μg/mL for jatrorrhizine. The sequence of antimicrobial activity of the five BAs: berberine > coptisine > palmatine > epiberberine > jatrorrhizine. The functional groups methylenedioxy at C2 and C3 on phenyl ring improve antimicrobial activity more strongly than methoxyl at C2 and C3 on phenyl ring. However, the effect of bacteriostasis is not significant with methylenedioxy or methoxyl at C9 and C10 on phenyl ring.
基金supported the National Natural Science Foundation of China(No.81073069)
文摘The anti-bacterial activities of three types of di-O-caffeoylquinic acids(diCQAs) in Lonicera japonica flowers, a traditional Chinese medicine(TCM), on Bacillus shigae growth were investigated and compared by microcalorimetry. The three types of diCQAs were 3, 4-di-O-caffeoylquinic acid(3, 4-diCQA), 3, 5-di-O-caffeoylquinic acid(3, 5-diCQA), and 4, 5-di-O-caffeoylquinic acid(4, 5-diCQA). Some qualitative and quantitative information of the effects of the three diCQAs on metabolic power–time curves, growth rate constant k, maximum heat-output power Pm, and the generation time tG, total heat output Qt, and growth inhibitory ratio I of B. shigae were calculated. In accordance with a thermo-kinetic model, the corresponding quantitative relationships of k, Pm, Qt, I and c were established. Also, the half-inhibitory concentrations of the drugs(IC50) were obtained by quantitative analysis. Based on the quantity–activity relationships and the IC50 values, the sequence of inhibitory activity was 3, 5-diCQA > 4, 5-diCQA > 3, 4-diCQA. The results illustrate the possibility that the caffeoyl ester group at C-5 is the principal group that has a higher affinity for the bacterial cell, and that the intramolecular distance of the two caffeoyl ester groups also has an important influence on the anti-bacterial activities of the diCQAs.
基金Project supported by the Natural Science Foundation of Shandong Province (No. Y2007C141)the Independent Innovation Foundation of Shandong University (No. 2010TS041)the Award Program for Outstanding Young Scientist of Shandong Province (No. 2007BS02002), China
文摘In this paper,crude monkshood polysaccharide was isolated from Radix Aconiti Lateralis Preparata.The effects of crude monkshood polysaccharide on Escherichia coli and Staphylococcus aureus were investigated by microcalorimetry.The power-time curves of the bacterial growth at various concentrations (c) of crude monkshood polysaccharide were plotted with a TAM air isothermal microcalorimeter at 37 °C.The growth rate constant (μ),inhibitory ratio (I),peak-height (Pm),and peak-time (tm) were calculated.From the data,the relationship between μ and c also was established.The growth rate constant μ decreased with the increasing concentrations of crude monkshood polysaccharide.Moreover,Pm reduced and tm increased with increasing concentrations.The experimental results revealed that crude monkshood polysaccharide had inhibitory activity towards S.aureus and E.coli.Results obtained from our study strongly suggest that microcalorimetry is a fast,simple,and more sensitive technology that can be easily performed to study the effect of drugs on bacteria.
基金The project was supported by the Natural Science Foundation of China(No.81173542)the China Military Logistics Scientific Research project(No.2010-89)the Special Foundation for Basic Scientific Research of Central Colleges(South-Central University for Nationalities,No.CZQ11038).
文摘This paper describes a novel approach to the quality control of a Chinese herbal injection based on microca lorimetric determination of its effect on the biothermal active fingerprint(BTAF)of Escherichia coli(E.coli)growth.Yinzhihuang Injection(YZHI)was selected for this proof of concept study.Reference samples of Y ZHI were collected and compared with test(stressed)samples prepared under different stress conditions.The BTAF of E.coli growth was found to be affected by YZHI and the changes were analyzed on the basis of eleven biothermokinetic parameters.Similarity and multivariate statistical analysis were used to investi-gate the differences between reference and test samples and discriminant analysis was used to delineate the altered samples.Reference samples were found to have coincident BTAFs with similarity index>0.99.Stressed samples showed differences in the BTAF which increased in line with decreased quality.Discriminant formulae were developed based on a sensitivity parameter which could identify all altered samples.In conclusion,BTAF can be used to assess the quality of YZHI both qualitatively and quantitatively and has the potential to provide a sensitive method for quality control of Chinese herbal injections.
基金The financial support of National Natural Science Foundation(NNSF)of China(21978177)the National Key R&D Program of China(2019YFC1904500)International Science and Technology Innovation Cooperation project of Sichuan Province(2020YFH0081)is gratefully acknowledged.
文摘In this communication,sulfate dodecyl sodium(SDS)-induced thermodynamics and conformational changes of collagen were studied.We used ultrasensitive differential scanning calorimetry(US-DSC)to directly monitor the thermal transition of collagen in the presence of SDS.The results show that SDS affects the conformation and thermal stability of collagen very differently depending on its concentrations.At C SDS≤0.05mM,the enhanced thermal stability of collagen indicates the stabilizing effect by SDS.However,a further increase of SDS leads to the denaturation of collagen,verifying the well-known ability of SDS to unfold proteins.This striking difference in thermodynamics and conformational changes of collagen caused by SDS concentrations can be explained in terms of their interactions.With increasing SDS,the binding of SDS to collagen can be dominated by electrostatic interaction shifting to hydrophobic interaction,and the latter plays a key role in loosening and unfolding the triple-helix structure of collagen.The important finding in the present study is the stabilizing effect of SDS on collagen molecules at extreme low concentration.
文摘Discharge of metals and their mineral flotation collectors into the soil environment causes severe ecological and health impacts, which is still not fully understood. This is of great concern, particularly with regards to their effect on the soil microorganisms whose functions determine not only the soil quality and function but also influence the air and water quality. This study aimed to analyze and compare, microcalorimetrically, the single chemical toxic effect with the combined effect of copper (Cu) and two of its main flotation collectors, potassium amyl xanthate (PAX) and sodium isoamyl xanthate (SIAX), on soil microbial community. All chemicals, individually and as a binary mixture of copper and each of its flotation collectors, exhibited a significant dose-effect relationship, and the highest and lowest microbial activity inhibition being associated with SIAX and Cu, respectively (e.g. IC 50 of 447.5, 158.3 and 83.9 μg·g?1 soil for copper, PAX and SIAX, respectively). For all cases, the microbial activity was more affected by the mixture than by the individual mixture components. Increasing the xanthates dose (from 25 to 100 μg·g?1 soil) in the mixture with a copper dose of 200 μg·g?1 soil led to the increase of the microbial activity inhibition rate, from 23.08 % to 53.85% in case of PAX and from 26.92% to 57.69% in case of SIAX). Similarly, the toxicity level of the mixture of equitoxic components doses increased with the increased mixture doses. Since the observed activity level can be attributed to the surviving microbes, capable of adapting to both chemical and their mixture, a genetically based analysis should be conducted to allow identifying and characterizing the potentially resistant strains that can be useful for the remediation of the pollution by copper and xanthates and for the sustainability of copper mining and flotation, and for all soil, water, and air quality and function interest.
基金Supported by Natinal Natural Science Fundation of China!(2 973030) Natural Science Fundation of Hubei Province!(98J052) Po
文摘By using LKB 2277 Bioactivity Monitoring System, the heat effect changes in the process of inhibitory action of clarithromycin and erythromycin on Escherichia coli at 37℃ were determined. Quantitativeanalysis showed that relationship between antibiotic concentration c and rate constant k of Escherichia coli growth, and half inhibitory ratio concentration IC 50 :clarithromycin: k = 0. 03003 1.1736 × 10 3 c , 8. 45 mg. L l ;erythromycin:k=0. 03108 8.4657×10 4 c , 14. 45 mg· L 1 . As a result of the microcalorimetry experiments, it not only indicated that antibacterial activity of clarithromycin was stronger than that of erythromycin, but also reported the changeable features of thermodynamics of the bacterial cell in biological,biochemical and metabolic process under different drug action.
基金supported by the National Natural Science Foundation of China(NNSFC)(Nos.20574065 and 50333050)the Hong Kong Special Administration Region(HKSAR) Earmarked Project(CUHK4036/05P,2160269).
文摘The association of poly(N,N-diethylacrylamide)(PDEA) chains has been investigated by a combination of static and dynamic laser light scattering(LLS).Unlike poly(N-isopropylacrylamide)(PNIPAM),PDEA chains can not form the C=O…H-N hydrogen bonds.Our results demonstrate that a limited number of PDEA chains collapse and associate into metastable globules in dilute solutions.The heating rate has great effect on the mesoglobule size.The formation of such mesoglobules is attributed to the competition between in...
文摘Extruded dry dog food products claimed to have a probiotic ingredient of Enterococcus faecium (NCIMB10415) in the commercial available formulations under the brand name of ProBiotic LIVE (Bacterfield S.A., Luxembourg) were studied in the present work using a multichannel thermal activity monitor TAM III. Maximum specific growth rate, heat produced during different growth phases, and lag-phase duration were determined. The length of the lag-phase that can be used to determine the time necessary for the probiotic ingredient to restore its activity after consumption of probiotic containing extruded products was also measured. The calorimetric data confirmed the ability of the Enterococcus faecium to grow at the acidic pH conditions, modeling conditions of gastro-intestinal tract of dogs, and preserve its metabolic activity (viability) at the same level as at the neutral pH. The results obtained indicated that microcalorimetry was a precise and convenient tool for monitoring probiotic activity in complicated solid-state matrices.
文摘CD spectra of (DNA-TOEPyP4) + ZnTOEPyP4, (DNA-ZnTOEPyP4) + TOEPyP4, and DNA + (TOEPyP4-ZnTO- EPyP4) complexes have been studied. It is shown that CD spectra of these triple complexes significantly differ from the DNA-TOEPyP4 and DNA-ZnTOEPyP4 double complex spectra, and they are not sum of these double complexes. Especially some strong differences in CD spectra of the triple and double complexes were observed when both porphyrins were added simultaneously into the DNA solution. In this case, ZnTOEPyP4 revealed a dominant influence on CD spectrum form. Zn-porphyrin also caused a strong intensity of positive band at 416 nm and a negative band at 437 nm when it was added into solution containing the DNA-TOEPyP4 complex. On the basis of obtained data, it was supposed that the observed significant changes in CD spectra of triple complexes were connected to an altered DNA conformation initiated by intercalation of porphyrin TOEPyP4 into GC-rich sites. The melting process analysis of the double complexes was carried out. The mechanisms of individual and joint influence of the porphyrins on DNA, and influence of binding modes on stability of these complexes are also discussed.
