To explore the feeding value of Pennisetum purpureum Schum cv. Guiminyin in production of geese, effects of feeding the green fodder on growth performance of geese were studied, while P. purpureum K. Scbumacb x P. typ...To explore the feeding value of Pennisetum purpureum Schum cv. Guiminyin in production of geese, effects of feeding the green fodder on growth performance of geese were studied, while P. purpureum K. Scbumacb x P. typhoideum Rich cv. Reyan No. 4 was used as control. The results showed that P. purpureum Schum cv. Guiminyin had high biomass and good nutritional quality, and geese intake of the forage was greater than that of the control variety. The average daily gain was （51.45 ±3.49）g/goose, which was increased by 13.36% compared with control; feed gain ratio was （4.93 ±0.35）%, and feed consumption was reduced by 19.47% compared with control （P 〈0.05）. Thus, it could be concluded that feeding geese with P. purpureum Schum ev. Guiminyin could obtain good economic benefit.展开更多
The study aimed to research the forage value of Pennisetum purpureum Schum cv.Guiminyin in dairy industry and then provide scientific support for feeding jersey cattle with P.purpureum Schum cv.Guiminyin.Totally 20 je...The study aimed to research the forage value of Pennisetum purpureum Schum cv.Guiminyin in dairy industry and then provide scientific support for feeding jersey cattle with P.purpureum Schum cv.Guiminyin.Totally 20 jersey cattle at lactation stage were selected and divided into two groups randomly,10 cattle each group.The cattle were fed with P.purpureum Schum cv.Guiminyin and P.purpureum cv.Mott×（P.americanum×P.purureum）cv.Guimu No.1,respectively.The results showed that P.purpureum Schum cv.Guiminyin performed well in both nutritional value and palatability,and received remarkable effects on jersey cattle.The milk yield was 5.4%higher than that of before test,and the average daily milk yield was（11.65±0.07）kg/cattle.Compared with control group,milk fat percentage,lactoprotein content and overall milk-solid content were improved somewhat.Feeding jersey cattle with P.purpureum Schum cv.Guiminyin at lactation stage could increase their milk yield and milk quality.展开更多
[Objective] The present experiment was conducted to investigate the yield,adaptability and quality characteristics of Pennisetum purpureum Schumach cv. Purple to provide reference for the certification and development...[Objective] The present experiment was conducted to investigate the yield,adaptability and quality characteristics of Pennisetum purpureum Schumach cv. Purple to provide reference for the certification and development of new varieties.[Method] With P. purpureum Schumab cv. Purple as experimental material, the variety comparison tests were conducted in Nanning, Lingyun, and Tiandeng in Guangxi from 2007 to 2009, and variety regional trials were conducted in Danzhou of Hainan, Fuzhou of Fujian and Zhanjiang of Guangdong from 2011 to 2013. Its comprehensive characters of plant height, hay yield, stem-leaf ratio and nutritional components were determined, and were compared with those of P. purpureum × P.americanum cv. Reyan No.4 and P. purpureum Schum cv. Guiminyin. [Result] The average height of P. purpureum Schumach cv. Purple was 706.54 cm, which was5.92% and 8.44% lower than that of P. purpureum × P. americanum cv. Reyan No.4 and P. purpureum Schum cv. Guiminyin, respectively. The average hay yield of P. purpureum Schumach cv. Purple was 32.74 t/ha in Nanning, Lingyun, and Tiandeng of Guangxi from 2007 to 2009, and 22.41 t/ha in Danzhou of Hainan, Fuzhou of Fujian and Zhanjiang of Guangdong from 2011 to 2013. Although its hay yield was lower than two control varieties, the difference was not significant（P 0.05）.The stem-leaf ratio of P. purpureum Schumach cv. Purple was 0.98：1. Moreover,the analysis on the nutritional components of dry matter showed that compared with P. purpureum × P. americanum cv. Reyan No.4 and P. purpureum Schum cv.Guiminvin, the crude fiber of P. purpureum Schumab cv. Purple was decreased by4.76% and 2.78%, respectively; the neutral detergent fiber decreased by 5.07% and2.22%, respectively; the acid detergent fiber was decreased by 2.54% and 1.99%,respectively; the crude fat was increased by 64.29% and 43.75%, respectively; the calcium content was increased by 28.00% and 33.33%, respectively; the phosphorus content was increased by 9.68% and 22.73%, respectively; the total content of amino acid was increased by 43.23% and 68.41%, respectively; the anthocyanin content of leaf was increased by 400.00% and 216.90%, respectively（P 0.05）.[Conclusion] P. purpureum Schumach cv. Purple is a new high-quality forage variety with wide adaptability, high yield, rich nutrient and good palatability, which is appropriate for comprehensive exploitation and application in the southern region of China.展开更多
The plant height,tiller number,yield of three warm-season forage varieties in Southern China were studied for consecutive two years.The result showed that the three varieties all adapted to the environmental condition...The plant height,tiller number,yield of three warm-season forage varieties in Southern China were studied for consecutive two years.The result showed that the three varieties all adapted to the environmental conditions.The annual fresh grass yield of Pennisetum purpureum Schum ev.Taiwan,Guimu-1 hybrid P.purpureum and P.sinese Roxb were 220.85,163.18,186.20 t/hm^2;the crude protein content were 17.39%,19.02%and 20.91%;the crude fat content were 6.37%,5.37%and 4.69%;and the crude fiber content were 33.49%,32.22%and 33.58%,respectively.P.purpureum Schum ev.Taiwan had stronger cold resistance,fast growth after overwintering and strong resistance,and no plant diseases and insect pests were found during the test.P.purpureum Schum ev.Taiwan is a high yield and high quality forage variety,which is worth popularizing and applying.展开更多
基金Supported by National Science and Technology Project(2011BAD17B00)Science and Technology Project of Guangxi Provincial Bureau(GYMK201633019)+1 种基金Fund of Distinguished Experts in Guangxi Province&Guangxi Engineering Technology Center of Grassland Science(2015GCZX014)National Modern Agricultural Industry Technology System of Guangxi Beef Cattle,Mutton Sheep Industry Innovation Team(nycytxgxcxtd-09-04)
文摘To explore the feeding value of Pennisetum purpureum Schum cv. Guiminyin in production of geese, effects of feeding the green fodder on growth performance of geese were studied, while P. purpureum K. Scbumacb x P. typhoideum Rich cv. Reyan No. 4 was used as control. The results showed that P. purpureum Schum cv. Guiminyin had high biomass and good nutritional quality, and geese intake of the forage was greater than that of the control variety. The average daily gain was （51.45 ±3.49）g/goose, which was increased by 13.36% compared with control; feed gain ratio was （4.93 ±0.35）%, and feed consumption was reduced by 19.47% compared with control （P 〈0.05）. Thus, it could be concluded that feeding geese with P. purpureum Schum ev. Guiminyin could obtain good economic benefit.
文摘The study aimed to research the forage value of Pennisetum purpureum Schum cv.Guiminyin in dairy industry and then provide scientific support for feeding jersey cattle with P.purpureum Schum cv.Guiminyin.Totally 20 jersey cattle at lactation stage were selected and divided into two groups randomly,10 cattle each group.The cattle were fed with P.purpureum Schum cv.Guiminyin and P.purpureum cv.Mott×（P.americanum×P.purureum）cv.Guimu No.1,respectively.The results showed that P.purpureum Schum cv.Guiminyin performed well in both nutritional value and palatability,and received remarkable effects on jersey cattle.The milk yield was 5.4%higher than that of before test,and the average daily milk yield was（11.65±0.07）kg/cattle.Compared with control group,milk fat percentage,lactoprotein content and overall milk-solid content were improved somewhat.Feeding jersey cattle with P.purpureum Schum cv.Guiminyin at lactation stage could increase their milk yield and milk quality.
基金Supported by the Planning Project of the Twelfth Five-Year-Plan in National Science and Technology for the Rural Development in China(2011BAD17B03)the Science and Technology Planning Project of the Department of Aquatic Products,Animal Husbandry and Veterinary Services of Guangxi Province(GUIYUMUKE201452006,201453057,201452043,1304558)~~
文摘[Objective] The present experiment was conducted to investigate the yield,adaptability and quality characteristics of Pennisetum purpureum Schumach cv. Purple to provide reference for the certification and development of new varieties.[Method] With P. purpureum Schumab cv. Purple as experimental material, the variety comparison tests were conducted in Nanning, Lingyun, and Tiandeng in Guangxi from 2007 to 2009, and variety regional trials were conducted in Danzhou of Hainan, Fuzhou of Fujian and Zhanjiang of Guangdong from 2011 to 2013. Its comprehensive characters of plant height, hay yield, stem-leaf ratio and nutritional components were determined, and were compared with those of P. purpureum × P.americanum cv. Reyan No.4 and P. purpureum Schum cv. Guiminyin. [Result] The average height of P. purpureum Schumach cv. Purple was 706.54 cm, which was5.92% and 8.44% lower than that of P. purpureum × P. americanum cv. Reyan No.4 and P. purpureum Schum cv. Guiminyin, respectively. The average hay yield of P. purpureum Schumach cv. Purple was 32.74 t/ha in Nanning, Lingyun, and Tiandeng of Guangxi from 2007 to 2009, and 22.41 t/ha in Danzhou of Hainan, Fuzhou of Fujian and Zhanjiang of Guangdong from 2011 to 2013. Although its hay yield was lower than two control varieties, the difference was not significant（P 0.05）.The stem-leaf ratio of P. purpureum Schumach cv. Purple was 0.98：1. Moreover,the analysis on the nutritional components of dry matter showed that compared with P. purpureum × P. americanum cv. Reyan No.4 and P. purpureum Schum cv.Guiminvin, the crude fiber of P. purpureum Schumab cv. Purple was decreased by4.76% and 2.78%, respectively; the neutral detergent fiber decreased by 5.07% and2.22%, respectively; the acid detergent fiber was decreased by 2.54% and 1.99%,respectively; the crude fat was increased by 64.29% and 43.75%, respectively; the calcium content was increased by 28.00% and 33.33%, respectively; the phosphorus content was increased by 9.68% and 22.73%, respectively; the total content of amino acid was increased by 43.23% and 68.41%, respectively; the anthocyanin content of leaf was increased by 400.00% and 216.90%, respectively（P 0.05）.[Conclusion] P. purpureum Schumach cv. Purple is a new high-quality forage variety with wide adaptability, high yield, rich nutrient and good palatability, which is appropriate for comprehensive exploitation and application in the southern region of China.
基金Supported by Introduction,Cultivation,Demonstration and Promotion Fund Project of High-quality Forage Grass(2010CY012)
文摘The plant height,tiller number,yield of three warm-season forage varieties in Southern China were studied for consecutive two years.The result showed that the three varieties all adapted to the environmental conditions.The annual fresh grass yield of Pennisetum purpureum Schum ev.Taiwan,Guimu-1 hybrid P.purpureum and P.sinese Roxb were 220.85,163.18,186.20 t/hm^2;the crude protein content were 17.39%,19.02%and 20.91%;the crude fat content were 6.37%,5.37%and 4.69%;and the crude fiber content were 33.49%,32.22%and 33.58%,respectively.P.purpureum Schum ev.Taiwan had stronger cold resistance,fast growth after overwintering and strong resistance,and no plant diseases and insect pests were found during the test.P.purpureum Schum ev.Taiwan is a high yield and high quality forage variety,which is worth popularizing and applying.
