Gypsum-bonded particleboard(GBPB) panels were made from various mixtures of particles of bagasse(Saccharum officinarum L.) and wheat straw(Triticum aestivum L.), bonded with different ratios of particle/gypsum. This s...Gypsum-bonded particleboard(GBPB) panels were made from various mixtures of particles of bagasse(Saccharum officinarum L.) and wheat straw(Triticum aestivum L.), bonded with different ratios of particle/gypsum. This study examined the feasibility of bagasse and wheat straw particles in the production of GBPB. One-layer experimental GBPBs with a density of 1.05 or 1.20 g·cm 3were manufactured at different ratios of bagasse/wheat straw, i.e., 100%/0%, 93.75%/6.25%, 87.5%/12.5%, 75%/25%, 50%/50%, 25%/75% and 0%/100% using two particle/ gypsum composite ratios, i.e., 1/2.75 and 1/3.25 by weight. Thickness swelling(TS), water absorption(WA), modulus of rupture(MOR), modulus of elasticity(MOE) and internal bond strength(IB) properties of the boards were evaluated and a statistical analysis was performed in order to examine the possible feasibility of these agricultural residues for use in commercial GBPB manufacturing. We determined that WA of panels decreases as the amount of straw increases to 100% and the LR/G(wood/gypsum) ratio decreases to 1/3.25, whereas the TS of panels decreases as the proportion of straw decreases to 0% and the LR/G ratio increases to 1/2.75. The experimental results also show that the MOR and MOE of panels containing 0%, 6.25% and 12.5% wheat straw with a LR/G ratio of 1/2.75 were higher than those of panels made from 25%–100% wheat straw with a LR/G ratio of 1/2.75, as well as those from all other percentages of straw with a LR/G ratio of 1/3.25. On the other hand, the IB of panels containing more than 12.5% straw with LR/G ratios of 1/2.75 and 1/3.25 were lower than those of panels made from 0–12.5% straw also with both LR/G ratios. Panels consisting of 0%, 6.25% and 12.5% wheat straw with LR/G ratios of 1/2.75 and 1/3.25 met the minimum EN standard requirements of mechanical properties for general purposes. All of the panels containing 0–100% wheat straw with a LR/ G ratio of 1/2.75 or 1/3.25 met the required level of TS for 24-h immersion.展开更多
文摘Gypsum-bonded particleboard(GBPB) panels were made from various mixtures of particles of bagasse(Saccharum officinarum L.) and wheat straw(Triticum aestivum L.), bonded with different ratios of particle/gypsum. This study examined the feasibility of bagasse and wheat straw particles in the production of GBPB. One-layer experimental GBPBs with a density of 1.05 or 1.20 g·cm 3were manufactured at different ratios of bagasse/wheat straw, i.e., 100%/0%, 93.75%/6.25%, 87.5%/12.5%, 75%/25%, 50%/50%, 25%/75% and 0%/100% using two particle/ gypsum composite ratios, i.e., 1/2.75 and 1/3.25 by weight. Thickness swelling(TS), water absorption(WA), modulus of rupture(MOR), modulus of elasticity(MOE) and internal bond strength(IB) properties of the boards were evaluated and a statistical analysis was performed in order to examine the possible feasibility of these agricultural residues for use in commercial GBPB manufacturing. We determined that WA of panels decreases as the amount of straw increases to 100% and the LR/G(wood/gypsum) ratio decreases to 1/3.25, whereas the TS of panels decreases as the proportion of straw decreases to 0% and the LR/G ratio increases to 1/2.75. The experimental results also show that the MOR and MOE of panels containing 0%, 6.25% and 12.5% wheat straw with a LR/G ratio of 1/2.75 were higher than those of panels made from 25%–100% wheat straw with a LR/G ratio of 1/2.75, as well as those from all other percentages of straw with a LR/G ratio of 1/3.25. On the other hand, the IB of panels containing more than 12.5% straw with LR/G ratios of 1/2.75 and 1/3.25 were lower than those of panels made from 0–12.5% straw also with both LR/G ratios. Panels consisting of 0%, 6.25% and 12.5% wheat straw with LR/G ratios of 1/2.75 and 1/3.25 met the minimum EN standard requirements of mechanical properties for general purposes. All of the panels containing 0–100% wheat straw with a LR/ G ratio of 1/2.75 or 1/3.25 met the required level of TS for 24-h immersion.