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Mass Transfer During Osmotic Dehydration Using Acoustic Cavitation 被引量:2
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作者 孙宝芝 淮秀兰 +1 位作者 姜任秋 刘登瀛 《Chinese Journal of Chemical Engineering》 SCIE EI CAS CSCD 2005年第1期13-17,共5页
An experimental study on intensifying osmotic dehydration was carried out in a state of nature and with acoustic cavitation of different cavitating intensity (0.5A, 0.TA and 0.9A) respectively, in which the material i... An experimental study on intensifying osmotic dehydration was carried out in a state of nature and with acoustic cavitation of different cavitating intensity (0.5A, 0.TA and 0.9A) respectively, in which the material is apple slice of 5 mm thickness. The result showed that acoustic cavitation remarkably enhanced the osmotic dehydration, and the water loss was accelerated with the increase of cavitating intensity. The water diffusivity coefficients ranged from 1.8 × 10^-10 m^2.s^-1 at 0.5A to 2.6 × 10^-10 m^2.s^-1 at 0.9A, and solute diffusivity coefficients ranged from 3.5×10^-11 m^2.s^-1 at 0.5A to 4.6×10^-11 m^2.s^-1 at 0.9A. On the basis of experiments, a mathematical model was established about mass transfer during osmotic dehydration, and the numerical simulation was carried out. The calculated results agree well with experimental data, and represent the rule of mass transfer during osmotic dehydration intensified by acoustic cavitation. 展开更多
关键词 渗透脱水技术 气穴现象 最大传输率 数学模型 食品加工技术 干燥方法
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Synthesis,characterization and application of PVA/ionic liquid mixed matrix membranes for pervaporation dehydration of isopropanol 被引量:1
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作者 Ganesh B.Thorat Smita Gupta Z.V.P.Murthy 《Chinese Journal of Chemical Engineering》 SCIE EI CAS CSCD 2017年第10期1402-1411,共10页
In this study,polyvinyl alcohol(PVA)–ionic liquid(IL) membranes were prepared for the separation of isopropyl alcohol(IPA)–water azeotropic mixtures by pervaporation.PVA-IL composite membranes were prepared by simpl... In this study,polyvinyl alcohol(PVA)–ionic liquid(IL) membranes were prepared for the separation of isopropyl alcohol(IPA)–water azeotropic mixtures by pervaporation.PVA-IL composite membranes were prepared by simple solvent evaporation method using four ILs,viz.,1-n-butyl-3-methylimidazolium chloride(BMIMCl),1-hexyl-3-methylimidazolium chloride(HMIMCl),1-hexyl-3-methylimidazolium tetra fluoroborate(HMIMBF4) and 1-octyl-3-methylimidazolium chloride(OMIMCl).Three ILs were used to study the effect of alkyl chain on the pervaporation performance.The study had focused on the effect feed water concentration from 10%–40%and effect of feed temperature from 50–80°C.Physiochemical properties of all the membranes were studied using Fourier transform infrared spectroscopy(FTIR),scanning electron microscopy(SEM) and contact angle measurement.The Arrhenius activation energies for permeation were estimated to be in the range 4–12 kJ·mol-1 from the temperature dependent permeation values. 展开更多
关键词 渗透汽化 液体混合 聚乙烯醇 异丙醇 基质膜 FOURIER 扫描电子显微镜 合成
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Osmotic Dehydration of Cherry-Part I. Using General Factorial Design 被引量:1
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作者 F. Albak K. B. Belibagli 《Journal of Food Science and Engineering》 2011年第1期62-66,共5页
关键词 渗透脱水 因子设计 樱桃 二次回归方程 蔗糖浓度 浸泡时间 干燥处理 溶液浓度
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DETERMINATION OF OSMOTIC VELOCITY OF LIQUID MEDICINE IN POROUS CERAMIC TUBE
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作者 阎玉华 郭婉如 恽怀顺 《Journal of Wuhan University of Technology(Materials Science)》 SCIE EI CAS 1989年第2期49-56,共8页
Acquiring detail knowledge of the situation about release of medicial liquid is a key problem in clinical practice. By means of imitating the condition in the human body, the authors determined the osmotic velocity of... Acquiring detail knowledge of the situation about release of medicial liquid is a key problem in clinical practice. By means of imitating the condition in the human body, the authors determined the osmotic velocity of anticarcinogen, antituberculotic, antibiotic and other medicines in porous ceramic tubes. In this paper, the methods to determine the osmotic velocity of anticarcinogen and to calculate the experimental data are mainly introduced. 展开更多
关键词 CERAMICS liquid MEDICINE osmotic VELOCITY Determination.
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An Evolutionary Firefly Algorithm, Goal Programming Optimization Approach for Setting the Osmotic Dehydration Parameters of Papaya
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作者 Ting Cao Julian Scott Yeomans 《Journal of Software Engineering and Applications》 2017年第2期128-142,共15页
An evolutionary nature-inspired Firefly Algorithm (FA) is employed to set the optimal osmotic dehydration parameters in a case study of papaya. In the case, the functional form of the dehydration model is established ... An evolutionary nature-inspired Firefly Algorithm (FA) is employed to set the optimal osmotic dehydration parameters in a case study of papaya. In the case, the functional form of the dehydration model is established via a response surface technique with the resulting optimization formulation being a non-linear goal programming model. For optimization, a computationally efficient, FA-driven method is employed and the resulting solution is shown to be superior to those from previous approaches for determining the osmotic process parameters. The final component of this study provides a computational experimentation performed on the FA to illustrate the relative sensitivity of this evolutionary metaheuristic approach over a range of the two key parameters that most influence its running time-the number of iterations and the number of fireflies. This sensitivity analysis revealed that for intermediate-to-high values of either of these two key parameters, the FA would always determine overall optimal solutions, while lower values of either parameter would generate greater variability in solution quality. Since the running time complexity of the FA is polynomial in the number of fireflies but linear in the number of iterations, this experimentation shows that it is more computationally practical to run the FA using a “reasonably small” number of fireflies together with a relatively larger number of iterations than the converse. 展开更多
关键词 FIREFLY Algorithm Non-Linear GOAL Programming Process Parameter Optimization osmotic dehydration PAPAYA
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Influence of Osmotic Dehydration with High Electric Field on the Drying Kinetics and Mass Transfer of Green Apples
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作者 Baishali Dutta Ramesh Murugesan Vijaya G.S. Raghavan Valerie Orsat 《Journal of Agricultural Science and Technology(B)》 2012年第11期1138-1147,共10页
关键词 干燥动力学 渗透脱水 传质系数 青苹果 高电场 细胞破碎 干燥食品 营养成分
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Experimental Study of Osmotic Dehydration of Date (Phoenix dactylifera L,): Application for Lemsi Cultivars
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作者 Sdayria Aymen Farhat Abdelhamid +1 位作者 Bellagha Sihem Sahli Ali 《Journal of Food Science and Engineering》 2013年第7期388-393,共6页
关键词 渗透脱水 早熟品种 实验 应用 海枣 蔗糖溶液 脱水处理 最终产品
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Optimization of Osmotic Dehydration of Medlars Slices in Sucrose Solution Using Response Surface Methodology
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作者 AliFerradji 《Journal of Mechanics Engineering and Automation》 2015年第2期128-134,共7页
关键词 响应曲面法 渗透脱水 蔗糖溶液 枸杞 优化 切片 中心组合设计 最佳工艺条件
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渗透脱水对真空油炸辣椒脆片品质的影响
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作者 黄亚琴 廖明系 +5 位作者 李清明 周熠 潘宇浩 孔艳秋 王锋 苏小军 《食品研究与开发》 CAS 2024年第9期48-53,共6页
为研究渗透脱水预处理对辣椒脆片品质的影响,以湖南大红椒为原料,将辣椒渗透处理后真空油炸,研究渗透时间、料液比、渗透液含盐率等因素对辣椒脆片感官品质、色泽、含油率和脆度的影响。结果表明,辣椒脆片最佳工艺条件为渗透液含盐率6%... 为研究渗透脱水预处理对辣椒脆片品质的影响,以湖南大红椒为原料,将辣椒渗透处理后真空油炸,研究渗透时间、料液比、渗透液含盐率等因素对辣椒脆片感官品质、色泽、含油率和脆度的影响。结果表明,辣椒脆片最佳工艺条件为渗透液含盐率6%、料液比1∶12(g/g)、渗透时间10 h、真空油炸温度90℃、油炸时间20 min、脱油时间10 min。由此方法加工得到的辣椒脆片色泽均匀,表面完整,咸甜适中,口感清爽而不油腻,其含油率、脆度及感官评分分别为6.67%、1 119.40 g、85.60。 展开更多
关键词 辣椒 渗透脱水 真空油炸 脆片 含油率 含水量
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斑块面积对干燥-复水条件下藓类植物生理活性的影响
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作者 乔羽 赵允格 +2 位作者 高丽倩 井海梦 张珺雨 《生态学报》 CAS CSCD 北大核心 2024年第5期2081-2088,共8页
干扰会导致生物结皮斑块破碎并退化。为明确生物结皮斑块破碎诱发生物结皮退化机理,以黄土丘陵区土生对齿藓(Didymodon vinealis)结皮为研究对象,研究了干燥-复水条件下,单株和直径1 cm、2 cm、3 cm、4 cm、5 cm的藓结皮斑块内土生对齿... 干扰会导致生物结皮斑块破碎并退化。为明确生物结皮斑块破碎诱发生物结皮退化机理,以黄土丘陵区土生对齿藓(Didymodon vinealis)结皮为研究对象,研究了干燥-复水条件下,单株和直径1 cm、2 cm、3 cm、4 cm、5 cm的藓结皮斑块内土生对齿藓的干燥速率、渗透调节物质、丙二醛和光合色素含量等的变化,以期揭示干扰后生物结皮退化的生物学机理。结果表明(1)除单株外,干燥速率随斑块面积减小而增加,直径1 cm斑块内藓的干燥速率是直径5 cm的2倍。(2)反复干燥-复水25天后,直径小于5 cm的斑块内藓的可溶性糖、可溶性蛋白和叶绿素含量低于直径5 cm斑块内藓的含量,丙二醛含量随斑块面积变化无明显规律。(3)干燥速率与斑块面积、可溶性糖、可溶性蛋白及叶绿素含量均呈极显著负相关。以上结果表明,藓结皮斑块面积通过影响斑块内藓类植物干燥速率进而影响其渗透调节和光合作用能力。藓结皮斑块面积减小,藓类植物干燥速率增大,生理活性降低,是藓结皮斑块破碎诱发其退化的原因。研究从藓类植物生理的角度,阐明了干扰后藓类植物衰亡的生理学原因,为生物结皮的保护和管理提供了科学依据。 展开更多
关键词 藓结皮 斑块面积 干燥速率 光合色素 渗透调节
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疏水膜、疏水性能评价及其自发脱水干燥
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作者 吕晓龙 谷杰 《膜科学与技术》 CAS CSCD 北大核心 2024年第1期1-7,共7页
介绍了多孔疏水膜的定义、临界润湿值的概念、疏水膜的透水压力值和临界润湿值测试方法。区别于通常的外力加热等方法,介绍了利用疏水膜材料自身特性来实现疏水膜干燥的两种疏水膜自脱水干燥的方法.一种方法是控制膜污染润湿进程,当膜... 介绍了多孔疏水膜的定义、临界润湿值的概念、疏水膜的透水压力值和临界润湿值测试方法。区别于通常的外力加热等方法,介绍了利用疏水膜材料自身特性来实现疏水膜干燥的两种疏水膜自脱水干燥的方法.一种方法是控制膜污染润湿进程,当膜孔被润湿的深度小于该疏水膜材料的临界润湿值时,通过膜清洗实现疏水膜的自发脱水干燥.另一种方法是构建亲疏水双层复合疏水膜,当膜运行至产水电导率明显上升时,停机清洗,利用亲水材料与水之间的吸引力大于疏水材料与水之间的吸引力的特性使疏水膜孔自发脱水干燥. 展开更多
关键词 疏水膜 临界润湿值 透水压力 疏水膜干燥 自发脱水
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Optimization of Osmotic Drying Parameters for Button Mushroom (<i>Agaricus bisporus</i>) 被引量:1
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作者 Birendra Kumar Mehta Sanjay Kumar Jain +4 位作者 Gyanendra Prakash Sharma Vishvambhar Dayal Mudgal Radha Charan Verma Anila Doshi Hemant Kumar Jain 《Applied Mathematics》 2012年第10期1298-1305,共8页
Response surface methodology was used to investigate the effect of brine concentration (10% - 20%) solution temperature (35℃ - 55℃), and duration of osmosis (30 - 60 min) with respect to water loss (WL) and salt gai... Response surface methodology was used to investigate the effect of brine concentration (10% - 20%) solution temperature (35℃ - 55℃), and duration of osmosis (30 - 60 min) with respect to water loss (WL) and salt gain (SG). The solu- tion to sample ratio of 5/1 (w/w) was used. The Box-Behnken design of three variables and three levels including seventeen experiments formed by five central points were used for optimizing input parameters. Linear, quadratic and interaction effects of three variables were analyzed with respect to water loss and solid gain. For each response, second order polynomial models were developed using multiple regression analysis. Analysis of variance (ANOVA) was per- formed to check the adequacy and accuracy of the fitted models. The response surfaces and contour maps showing the interaction of process variables were constructed. The optimum operating conditions were: solution temperature 44.89℃, brine concentration of 16.53 per cent and duration of osmosis of 47.59 min. At this optimum point, water loss and salt gain were predicted to be 44.55 per cent and 2.98 percent respectively. 展开更多
关键词 BUTTON MUSHROOM osmotic dehydration OPTIMIZATION Response Surface Methodology Water Loss Salt Gain
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Ionic liquid/tetraglyme hybrid Mg[TFSI]_2 electrolytes for rechargeable Mg batteries 被引量:2
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作者 Zheng Ma Maria Forsyth +1 位作者 Douglas R.MacFarlane Mega Kar 《Green Energy & Environment》 SCIE CSCD 2019年第2期146-153,共8页
The electrochemical reversibility of Mg in hybrid electrolytes based on mixtures of ionic liquid and glyme based organic solvents was investigated for applications in rechargeable magnesium batteries(RMBs). The electr... The electrochemical reversibility of Mg in hybrid electrolytes based on mixtures of ionic liquid and glyme based organic solvents was investigated for applications in rechargeable magnesium batteries(RMBs). The electrolytes demonstrate reversible reduction and oxidation of Mg only after being pre-treated with the dehydrating agent, magnesium borohydride, Mg[BH_4]_2, highlighting the importance of removing water in Mg based electrolytes. The addition magnesium di[bis(trifluoromethanesulfonyl)imide](Mg[TFSI]_2)(0.3 M) to N-butyl-n-methyl-pyrrolidinium bis(trifluoromethanesulfonyl)imide [C4 mpyr][TFSI]/tetraglyme at a mole ratio of 1:2 showed stable CV cycling over almost 300 cycles while scanning electron microscopy(SEM) and X-ray diffraction(XRD) confirmed Mg deposition, showing non-dendritic morphology and a well-aligned growth. Further thermogravimetric analysis(TGA) demonstrated a mass retention of 79% at 250℃ for this electrolyte suggesting that the presence of the ionic liquid increases thermal stability substantially making these hybrid electrolytes compatible for RMBs. 展开更多
关键词 Mg[TFSI]2 IONIC liquids Tetraglyme RECHARGEABLE Mg BATTERY Mg[BH4]2 dehydrate REAGENT
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Image Processing of Biological Liquids Films for Medical Diagnostics
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作者 Maksim Aleksandrovich Baranov 《Journal of Electronic Science and Technology》 CAS CSCD 2020年第1期19-30,共12页
In this paper, the development of smart medical autonomous technology is considered. An example of a smart medical autonomous distributed system for diagnostics is also discussed. To develop this system for medical im... In this paper, the development of smart medical autonomous technology is considered. An example of a smart medical autonomous distributed system for diagnostics is also discussed. To develop this system for medical image analysis we review several processing methods. The use of the cuneiform dehydration method for medical diagnosis is considered. The experimental results obtained for blood serum dehydrated films are presented. The author proposes an algorithm for the primary identification of structures formed in the films and their use for automated detection of various structures for diagnostic purposes. The paper describes the first stage of image processing, i.e. the selection of filtering types for the correct identification of structural features and characteristics of the images. The results of filtering and some computational results of various types of structures in the films are presented. 展开更多
关键词 BIOLOGICAL liquids dehydrated FILMS image PROCESSING MEDICAL DIAGNOSTIC
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Ionic Liquid Based Vilsmeier Reagent as an Efficient Reagent for Esterification of Alcohols and Carboxylic Acids
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作者 Ahmed Ali Hullio G. M. Mastoi Hassan Imran 《International Journal of Organic Chemistry》 2018年第1期125-134,共10页
The Vilsmeier reagent is well-known electrophilic reagent for synthetically useful organic transformations. Its ionic liquid version has been prepared from DMF-like ionic liquid. Apart from its other reported applicat... The Vilsmeier reagent is well-known electrophilic reagent for synthetically useful organic transformations. Its ionic liquid version has been prepared from DMF-like ionic liquid. Apart from its other reported applications, presently it has been used as an efficient organo reagent for efficient esterification. Variety of esters has been prepared from versatile carboxylic acids and alcohols under ionic liquid conditions with excellent yields. The present system offers an economically and environmentally better alternative to routine procedures. 展开更多
关键词 dehydration Agent Ionic liquid BASED Vilsmeier REAGENT ESTERIFICATION
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Liquid crystal model of vesicle deformation in alternating electric fields
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作者 Yugang Tang Ying Liu Qingshan Yang 《Theoretical & Applied Mechanics Letters》 CAS 2013年第5期45-48,共4页
Considering the efects of osmotic pressure,elastic bending,Maxwell pressure,surface tension,as well as fexo-electric and dielectric properties of phospholipid membrane,the shape equation for sphere vesicle in alternat... Considering the efects of osmotic pressure,elastic bending,Maxwell pressure,surface tension,as well as fexo-electric and dielectric properties of phospholipid membrane,the shape equation for sphere vesicle in alternation(AC)electric feld is derived based on the liquid crystal model by minimizing the free energy due to coupled mechanical and AC electrical felds.Besides the efect of elastic bending,the infuence of osmotic pressure and surface tension on the frequency dependent behavior of vesicle membrane in AC electric feld is also discussed.Our theoretical results for membrane deformation are consistent with corresponding experiments.The present model provides the possibility to further disclose the frequency-depended behavior of biological cells in the coupled AC electric and diferent mechanical felds. 展开更多
关键词 交流电场 变形模型 液晶 弹性弯曲 表面张力 磷脂膜 麦克斯韦 介电性能
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渗透剂预处理对压差膨化香菇脆品质特性的影响
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作者 赵亚 张越翔 +1 位作者 徐燕 石启龙 《食品科学技术学报》 EI CAS CSCD 北大核心 2023年第5期153-164,共12页
为降低香菇采后腐烂变质导致的经济损失,基于瞬时压差膨化技术,开发了一种非油炸香菇脆。研究了渗透脱水(osmotic dehydration,OD)预处理工艺顺序、渗透剂种类及质量分数(质量分数0、10%、20%、30%、40%麦芽糊精、10%乳清分离蛋白、20%... 为降低香菇采后腐烂变质导致的经济损失,基于瞬时压差膨化技术,开发了一种非油炸香菇脆。研究了渗透脱水(osmotic dehydration,OD)预处理工艺顺序、渗透剂种类及质量分数(质量分数0、10%、20%、30%、40%麦芽糊精、10%乳清分离蛋白、20%麦芽糊精+10%乳清分离蛋白复合渗透剂)对香菇脆平均干燥速率、总色差、膨化度、复水比、硬度和脆度的影响。采用低场核磁共振技术,探究了OD预处理对香菇水分组成及状态分布的影响。OD工艺顺序研究表明:相比于热泵干燥前OD预处理,热泵干燥后OD预处理可显著提高香菇脆膨化度、复水比、脆度,降低总色差(P<0.05)。渗透剂种类及质量分数研究表明:相比于对照组,OD预处理可显著提高香菇脆膨化度、复水比(P<0.05),但对平均干燥速率、总色差、硬度和脆度的影响则取决于OD溶液组成。香菇热泵干燥至湿基含水率70%后,先采用20%麦芽糊精+10%乳清分离蛋白渗透预处理,再继续热泵干燥至湿基含水率35%±2%,预干燥后的香菇均湿后进行瞬时压差膨化得到的香菇脆品质较好。低场核磁共振技术研究表明:香菇OD预处理后,横向弛豫时间T2向左偏移,而且随着OD溶液溶质质量分数增加偏移幅度增大;然而自由水占比降低,结合水与不易流动水占比增加,热泵干燥后,除了30%、40%麦芽糊精预处理外,香菇主要以弱结合水和不易流动水状态存在,而自由水所占比例很低(0.41%~4.67%)。与对照组相比,热泵干燥后,香菇自由水(除了10%乳清分离蛋白预处理外)和不易流动水所占比例显著降低,但弱结合水比例显著增加(P<0.05)。Pearson相关性分析表明:相比于热泵干燥,OD预处理对瞬时压差膨化香菇脆品质影响更大,而且与低场核磁共振弛豫参数密切相关。香菇脆膨化动力的产生主要取决于不易流动水和结合水尤其是弱结合水,而与自由水无关。研究旨在为非油炸香菇脆瞬时压差膨化技术提供理论依据和技术参考。 展开更多
关键词 香菇脆 渗透脱水 瞬时压差膨化 低场核磁共振 品质特性
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聚醚酯破乳剂制备及破乳性能
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作者 陈彦广 关君尧 +7 位作者 戚亚明 韩洪晶 罗新占 朱妮妮 田宇轩 张荣明 张鹏 王晓鹏 《东北石油大学学报》 CAS 北大核心 2023年第4期107-118,I0008,共13页
新疆吉木萨尔致密油具有胶质含量高、采出液乳化稳定性强及破乳剂脱水率低等特点。以吉木萨尔致密油采出液为研究对象,改变聚醚基础物相对分子质量和聚合程度,调控聚醚酯破乳剂相对分子质量,合成系列聚醚酯类破乳剂,优化破乳剂合成条件... 新疆吉木萨尔致密油具有胶质含量高、采出液乳化稳定性强及破乳剂脱水率低等特点。以吉木萨尔致密油采出液为研究对象,改变聚醚基础物相对分子质量和聚合程度,调控聚醚酯破乳剂相对分子质量,合成系列聚醚酯类破乳剂,优化破乳剂合成条件,评价破乳性能。结果表明:以线型聚(L4)和丙烯酸为基础物,当单体摩尔比(n_(AA)∶n_(L4))为2.5、酯化时间为8 h、酯化温度为115℃时,酯化率可达93.05%。当聚合温度为85℃、聚合时间为4 h时,聚醚酯相对分子质量最高,在温度不大于320℃时具有良好的热稳定性。4PEL4-2.5质量浓度为200 mg/L时,油水界面张力由28.0降至5.0 mN/m,聚酯醚破乳剂具有更强的界面活性。在酯化温度为80℃、酯化时间为120 min条件下,采出液脱水率达到90.60%,相同条件下脱水率比矿场现场有2816-1破乳剂提高22.70%。该结果为致密油采出液高效破乳提供指导。 展开更多
关键词 聚醚(L4) 丙烯酸 相对分子质量调控 致密油采出液 脱水效果 结构表征
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草莓糖酸及花青素在液态和固态渗透过程中的含量变化 被引量:1
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作者 王锐 牛丽影 +6 位作者 李大婧 张钟元 聂梅梅 肖亚冬 刘春菊 吴海虹 肖丽霞 《食品与发酵工业》 CAS CSCD 北大核心 2023年第15期228-235,共8页
为考察液态渗透(liquid osmotic dehydration,LOD)和固态渗透(solid osmotic dehydration,SSD)浸渍过程中草莓浸渍体系内主要呈味呈色成分的变化情况,该文以蔗糖为渗透剂,对糖渍72 h过程中草莓果和渗透环境中总糖、总酸、可溶性糖、主... 为考察液态渗透(liquid osmotic dehydration,LOD)和固态渗透(solid osmotic dehydration,SSD)浸渍过程中草莓浸渍体系内主要呈味呈色成分的变化情况,该文以蔗糖为渗透剂,对糖渍72 h过程中草莓果和渗透环境中总糖、总酸、可溶性糖、主要有机酸以及花青素含量进行了测定,并对数据进行了相关性分析。结果显示,在浸渍72 h时,SSD法草莓中总糖和总酸含量分别为32.43 g/100 g和5.38 mg/g,是LOD法草莓的1.25和2.43倍;苹果酸和柠檬酸的保留率为69.77%和65.00%,均高于LOD;而此时花青素含量为1.50 mg/100 g,保留量仅为LOD的37.50%。对过程中数据相关性分析结果显示,2种浸渍体系中,总糖和总酸含量均表现为显著负相关(P<0.01),葡萄糖和果糖含量均存在显著的正相关(P<0.01)。在SSD体系中草莓果内的蔗糖含量与葡萄糖、果糖含量显著正相关(P<0.01),并与花青素含量均呈极显著负相关性(P<0.001),而在LOD中上述指标相关性未达显著水平;相关性结果清晰地展示了不同糖浸渍体系中糖、酸、花青素在草莓果与浸渍环境中的时空分布的相似性与差异性。总之,SSD相比LOD有更高的渗糖效率,且对草莓果内的酸有更好的保留,但花青素损失量大于LOD。研究结果为草莓脯加工中糖渍工艺的改进和产品品质提升提供数据支撑。 展开更多
关键词 草莓 固态渗透 液态渗透 花青素 糖酸变化
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真空脱水技术在柴油加氢装置工业应用总结
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作者 徐浩 饶余生 《炼油技术与工程》 CAS 2023年第2期6-9,14,共5页
某石化公司2.6 Mt/a柴油加氢装置产品分馏系统采用单塔汽提+电脱水生产工艺。该工艺虽新增了聚结器脱水,但生产的精制柴油水质量分数仍在90~150μg/g。水含量偏高会经常使产品外观出现浑浊现象,使产品无法满足要求。在现有脱水工艺基础... 某石化公司2.6 Mt/a柴油加氢装置产品分馏系统采用单塔汽提+电脱水生产工艺。该工艺虽新增了聚结器脱水,但生产的精制柴油水质量分数仍在90~150μg/g。水含量偏高会经常使产品外观出现浑浊现象,使产品无法满足要求。在现有脱水工艺基础上,通过新增真空脱水系统来改进装置脱水能力。投用真空脱水系统后,优化操作参数,当一级闪蒸脱水塔T105操作压力为30 kPa、塔顶流量为28 t/h,二级闪蒸脱水塔T106操作压力为-25 kPa、塔顶流量为27.7 t/h时,精制柴油脱水率高达100%,水质量分数可降至40~80μg/g,彻底改善产品外观;同时停用电脱水和聚结器脱水系统,可节约装置能耗1.92 MJ/t。 展开更多
关键词 真空脱水 柴油加氢装置 液环真空泵 真空脱水塔 异常工况 柴油水含量 装置能耗
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