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Effect of Low Temperature Storage on Seed Germination and Seedling Growth of Dragon Fruit
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作者 Yihao XING Dongqiang WEN +3 位作者 Chuxian QIN Wenyan JIANG Zhijiang WU Xinguang QIN 《Agricultural Biotechnology》 CAS 2020年第6期73-78,共6页
In order to explore the best storage temperature and storage period of dragon fruit seeds,with the constant-humidity germplasm cold storage of Guangxi Academy of Agricultural Sciences as a platform and storage tempera... In order to explore the best storage temperature and storage period of dragon fruit seeds,with the constant-humidity germplasm cold storage of Guangxi Academy of Agricultural Sciences as a platform and storage temperature as an environmental factor,the germination characteristics of dragon fruit seeds and seedling growth characteristics under low temperature storage(8,4,-1,-10℃)and room temperature storage(25-30℃)over time were explored.The results showed that with the extension of the storage time,the seed germination rates,germination index,healthy seedling rates,seedling heights and fresh weights of 10 seedlings of the three dragon fruit varieties showed basically the same trends,showing a downward trend.After 367 d of cold storage,the germination rate decreased from 100%to 92.33%-98.00%,and the room temperature treatments decreased to 54.00%-86.30%;and the healthy seedling rates of cold-stored seeds decreased from 96.33%-98.00%to 77.33%-97.3%,and the values of the room temperature treatments dropped to 12.00%-68.33%.The germination rates,germination index,healthy seedling rates and seedling heights of the three dragon fruit varieties stored at low temperatures were basically significantly higher than those of the room temperature treatments within 367 d of storage.The germination rates of the three varieties stored at 8℃had no significant differences from other low temperature treatments,but the germination index was significantly lower than other low temperature treatments at 367 d.It showed that low temperature storage at-10-8℃could significantly prolong the vigor and storage time of dragon fruit seeds.Considering cost and other factors,it is better to store dragon fruit seeds in a dry environment at 4℃.The seeds stored at 4℃for 1 year showed a germination rate maintained over 90%and a healthy seedling rate over 85%. 展开更多
关键词 low temperature storage Dragon fruit Seed germination SEEDLINGS GENEBANK
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Interfacial built-in electric field and crosslinking pathways enabling WS_(2)/Ti_(3)C_(2)T_(x) heterojunction with robust sodium storage at low temperature
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作者 Jiabao Li Shaocong Tang +6 位作者 Jingjing Hao Quan Yuan Tianyi Wang Likun Pan Jinliang Li Shenbo Yang Chengyin Wang 《Journal of Energy Chemistry》 SCIE EI CAS CSCD 2024年第2期635-645,I0014,共12页
Developing efficient energy storage for sodium-ion batteries(SIBs)by creating high-performance heterojunctions and understanding their interfacial interaction at the atomic/molecular level holds promise but is also ch... Developing efficient energy storage for sodium-ion batteries(SIBs)by creating high-performance heterojunctions and understanding their interfacial interaction at the atomic/molecular level holds promise but is also challenging.Besides,sluggish reaction kinetics at low temperatures restrict the operation of SIBs in cold climates.Herein,cross-linking nanoarchitectonics of WS_(2)/Ti_(3)C_(2)T_(x) heterojunction,featuring built-in electric field(BIEF),have been developed,employing as a model to reveal the positive effect of heterojunction design and BIEF for modifying the reaction kinetics and electrochemical activity.Particularly,the theoretical analysis manifests the discrepancy in work functions leads to the electronic flow from the electron-rich Ti_(3)C_(2)T_(x) to layered WS_(2),spontaneously forming the BIEF and“ion reservoir”at the heterogeneous interface.Besides,the generation of cross-linking pathways further promotes the transportation of electrons/ions,which guarantees rapid diffusion kinetics and excellent structure coupling.Consequently,superior sodium storage performance is obtained for the WS_(2)/Ti_(3)C_(2)T_(x) heterojunction,with only 0.2%decay per cycle at 5.0 A g^(-1)(25℃)up to 1000 cycles and a high capacity of 293.5 mA h g^(-1)(0.1A g^(-1)after 100 cycles)even at-20℃.Importantly,the spontaneously formed BIEF,accompanied by“ion reservoir”,in heterojunction provides deep understandings of the correlation between structure fabricated and performance obtained. 展开更多
关键词 WS_(2)/Ti_(3)C_(2)T_(x)heterojunction Built-in electric field Ion reservoir Reaction kinetics Sodium storage performance at low temperature
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Mechanical characteristics of Hanfu apple at low temperature 被引量:1
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作者 Zhang Benhua Guan Shujie +1 位作者 Ning Xiaofeng Gong Yuanjuan 《International Journal of Agricultural and Biological Engineering》 SCIE EI CAS 2014年第3期107-113,共7页
To find out a low temperature storage method for the maintenance of Hanfu apple’s firmness,crispness and moisture content,three storage methods in refrigerator,large cellar,and small cellar were experimented.Tests an... To find out a low temperature storage method for the maintenance of Hanfu apple’s firmness,crispness and moisture content,three storage methods in refrigerator,large cellar,and small cellar were experimented.Tests and comparisons were conducted for parameters including maximum absolute deformation,elastic modulus,firmness in compression test,and weight loss rate using mechanical characteristics monitoring and regular weighing during and after storage.Five testing groups with different pretreatments were arranged for refrigerator tests.The results showed that lower weight loss rates were achieved in two cellars than in the refrigerator;and difference between the large and small cellars was insignificant.However,cellar storage was only feasible for a relatively short term.Refrigeration storage with humidification sealing treatment yielded the optimal result in maintaining firmness,crispness and moisture of Hanfu apples,showing advantage in long-term storage. 展开更多
关键词 Hanfu apple low temperature storage mechanical characteristics weight loss rate
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