Perilla frutescens seed (PFS) oil is reported to inhibit skin photoaging;however, its effect on melanogenesis has not yet been investigated. Herein, we tested the anti-melanogenesis activity of an oil-based extract fr...Perilla frutescens seed (PFS) oil is reported to inhibit skin photoaging;however, its effect on melanogenesis has not yet been investigated. Herein, we tested the anti-melanogenesis activity of an oil-based extract from PFS with supercritical carbon dioxide (scCO<sub>2</sub>). In a cell culture system, B16 mouse melanoma cells were treated with the PFS scCO<sub>2</sub> extract and other samples. The PFS scCO<sub>2</sub> extract decreased melanin production by approximately 90% in B16 mouse melanoma cells without cytotoxicity at 100 μg/mL. This effect was greater than that of the well-known melanogenesis inhibitor, kojic acid. Although a hexane-extracted PFS oil and a squeezed PFS oil also decreased melanin production in the B16 cells, the inhibitory effect of the PFS scCO<sub>2</sub> extract was higher than both of these. Chemical analysis of the PFS scCO<sub>2</sub> extract and squeezed PFS oil showed that almost 90% of the components of both oils were α-linolenic acid, linoleic acid, and oleic acid. Furthermore, the ratio of those three fatty acids across both samples was almost the same. When the three fatty acids were mixed in the same ratio as in the PFS scCO<sub>2</sub> extract, the IC<sub>50</sub> of the mixture for melanin production in B16 melanoma cells was identical to that of the PFS scCO<sub>2</sub> extract. However, the IC<sub>50</sub> of the squeezed PFS oil was approximately 6.6 times higher than that of the mixture. Although those fatty acids are the main inhibitory ingredients against melanin production in all of the extracts, some factor(s) in the squeezed PFS reduce their affinity with the cells. These results indicated that the PFS scCO<sub>2</sub> extract could be a superior melanogenesis inhibitor. Although its main ingredients are probably the same as those of the squeezed PFS oil, it is necessary to extract with scCO<sub>2</sub> for stronger anti-melanogenesis activity.展开更多
To investigate the possible targets and mechanisms of polyphenols in perilla in the treatment of hyperuricemia(HUA)Batman-TCM,TCMSP,PubMed,and CNKI databases were used to obtain the main components of perilla and comp...To investigate the possible targets and mechanisms of polyphenols in perilla in the treatment of hyperuricemia(HUA)Batman-TCM,TCMSP,PubMed,and CNKI databases were used to obtain the main components of perilla and component-related targets.HUA targets were collected through GeneCards and OMIM online platforms.The HUA target and the perilla component target were crossed to obtain a common target.Protein interaction networks were constructed using the STRING database,and the compound-target-pathway network was constructed by Cytoscape software.The GO and KEGG enrichment analysis was performed using the DAVID database.Molecular docking was used to verify the results.Thirteen potential active components,101 component targets,901 HUA-related targets,and 36 common targets were screened out.Through network topology analysis,core targets such as TP53,TNF,CASP3,and PPARG and active components such as luteolin,β-carotene,cyanidin,catechin,and linolenic acid ethyl ester were obtained.The topology analysis of the“compound-target-pathway”network showed that the polyphenolic compounds luteolin,cyanidin,and catechin were the main active components of the perilla in the treatment of HUA.This study showed that the treatment of HUA with perilla had the characteristics of a multi-component,multi-target,and multi-signal pathway,which provided a scientific basis for further study on the molecular mechanism of the treatment of HUA with the potential active components of perilla.展开更多
为了研究紫苏叶及其提取物的体外抗氧化和降糖活性,本研究利用快速粘度分析仪制备紫苏叶基淀粉糊样品并进行体外模拟胃肠消化,采用福林酚法测定消化前后总酚含量,并通过研究消化前后样品对DPPH和ABTS+自由基的清除能力分析其抗氧化性能,...为了研究紫苏叶及其提取物的体外抗氧化和降糖活性,本研究利用快速粘度分析仪制备紫苏叶基淀粉糊样品并进行体外模拟胃肠消化,采用福林酚法测定消化前后总酚含量,并通过研究消化前后样品对DPPH和ABTS+自由基的清除能力分析其抗氧化性能,用3,5-二硝基水杨酸(DNS)法测定紫苏叶及其提取物对大米淀粉消化过程中还原糖释放量的影响。结果表明,随着活性物质添加量从5%增加到15%,消化过程中还原糖释放曲线线下所围面积(Area under the Curve,AUC)值总体呈下降趋势,其中添加15%一次纯化物的样品AUC值(30.86 mg葡萄糖/g)最低;经模拟胃肠消化后总酚含量均有显著增加,添加15%一次纯化物的样品多酚含量(81.04 mg GAE/100 g DW)最高,且消化后清除DPPH自由基和ABTS+自由基的能力显著(P<0.05)提高,其中添加10%一次纯化物对DPPH自由基的清除能力(38.69%)最高,添加15%一次纯化物对ABTS+自由基的清除能力(57.25%)最高。该研究表明紫苏叶及其提取物可以抑制大米淀粉体外升糖反应,且具有较好的抗氧化能力。展开更多
文摘Perilla frutescens seed (PFS) oil is reported to inhibit skin photoaging;however, its effect on melanogenesis has not yet been investigated. Herein, we tested the anti-melanogenesis activity of an oil-based extract from PFS with supercritical carbon dioxide (scCO<sub>2</sub>). In a cell culture system, B16 mouse melanoma cells were treated with the PFS scCO<sub>2</sub> extract and other samples. The PFS scCO<sub>2</sub> extract decreased melanin production by approximately 90% in B16 mouse melanoma cells without cytotoxicity at 100 μg/mL. This effect was greater than that of the well-known melanogenesis inhibitor, kojic acid. Although a hexane-extracted PFS oil and a squeezed PFS oil also decreased melanin production in the B16 cells, the inhibitory effect of the PFS scCO<sub>2</sub> extract was higher than both of these. Chemical analysis of the PFS scCO<sub>2</sub> extract and squeezed PFS oil showed that almost 90% of the components of both oils were α-linolenic acid, linoleic acid, and oleic acid. Furthermore, the ratio of those three fatty acids across both samples was almost the same. When the three fatty acids were mixed in the same ratio as in the PFS scCO<sub>2</sub> extract, the IC<sub>50</sub> of the mixture for melanin production in B16 melanoma cells was identical to that of the PFS scCO<sub>2</sub> extract. However, the IC<sub>50</sub> of the squeezed PFS oil was approximately 6.6 times higher than that of the mixture. Although those fatty acids are the main inhibitory ingredients against melanin production in all of the extracts, some factor(s) in the squeezed PFS reduce their affinity with the cells. These results indicated that the PFS scCO<sub>2</sub> extract could be a superior melanogenesis inhibitor. Although its main ingredients are probably the same as those of the squeezed PFS oil, it is necessary to extract with scCO<sub>2</sub> for stronger anti-melanogenesis activity.
文摘To investigate the possible targets and mechanisms of polyphenols in perilla in the treatment of hyperuricemia(HUA)Batman-TCM,TCMSP,PubMed,and CNKI databases were used to obtain the main components of perilla and component-related targets.HUA targets were collected through GeneCards and OMIM online platforms.The HUA target and the perilla component target were crossed to obtain a common target.Protein interaction networks were constructed using the STRING database,and the compound-target-pathway network was constructed by Cytoscape software.The GO and KEGG enrichment analysis was performed using the DAVID database.Molecular docking was used to verify the results.Thirteen potential active components,101 component targets,901 HUA-related targets,and 36 common targets were screened out.Through network topology analysis,core targets such as TP53,TNF,CASP3,and PPARG and active components such as luteolin,β-carotene,cyanidin,catechin,and linolenic acid ethyl ester were obtained.The topology analysis of the“compound-target-pathway”network showed that the polyphenolic compounds luteolin,cyanidin,and catechin were the main active components of the perilla in the treatment of HUA.This study showed that the treatment of HUA with perilla had the characteristics of a multi-component,multi-target,and multi-signal pathway,which provided a scientific basis for further study on the molecular mechanism of the treatment of HUA with the potential active components of perilla.
文摘为了研究紫苏叶及其提取物的体外抗氧化和降糖活性,本研究利用快速粘度分析仪制备紫苏叶基淀粉糊样品并进行体外模拟胃肠消化,采用福林酚法测定消化前后总酚含量,并通过研究消化前后样品对DPPH和ABTS+自由基的清除能力分析其抗氧化性能,用3,5-二硝基水杨酸(DNS)法测定紫苏叶及其提取物对大米淀粉消化过程中还原糖释放量的影响。结果表明,随着活性物质添加量从5%增加到15%,消化过程中还原糖释放曲线线下所围面积(Area under the Curve,AUC)值总体呈下降趋势,其中添加15%一次纯化物的样品AUC值(30.86 mg葡萄糖/g)最低;经模拟胃肠消化后总酚含量均有显著增加,添加15%一次纯化物的样品多酚含量(81.04 mg GAE/100 g DW)最高,且消化后清除DPPH自由基和ABTS+自由基的能力显著(P<0.05)提高,其中添加10%一次纯化物对DPPH自由基的清除能力(38.69%)最高,添加15%一次纯化物对ABTS+自由基的清除能力(57.25%)最高。该研究表明紫苏叶及其提取物可以抑制大米淀粉体外升糖反应,且具有较好的抗氧化能力。
