A Pb-0.08Ca-2Sn alloy was subjected to rolling at room temperature to different final thicknesses.Annealing treatments at temperature ranging from 80 to 120 °C led to recrystallization of the samples as shown by ...A Pb-0.08Ca-2Sn alloy was subjected to rolling at room temperature to different final thicknesses.Annealing treatments at temperature ranging from 80 to 120 °C led to recrystallization of the samples as shown by resistivity and micro-hardness measurements.The deformation texture determined through X-ray diffraction is qualitatively the Brass type.The measured Lankford anisotropy parameter R and its evolution are close to the determined one using a self consistent approach.The R value evolution with angle to rolling direction shows the presence of planar anisotropy and poor drawability.The recrystallization in annealing at 80-120 °C is achieved within time period up to 3×104 s.The recrystallization texture is a retained deformation texture with an emerging Cube component.展开更多
An experimental study for the drying kinetics of whole okra was carried out. In the study, different ages were considered by taking into account influence of okra maturity on its convective drying. The 2D moisture evo...An experimental study for the drying kinetics of whole okra was carried out. In the study, different ages were considered by taking into account influence of okra maturity on its convective drying. The 2D moisture evolution inside the product and its maturity were evaluated by fitting experimental data versus drying time. The water effective diffusion coefficient of okra at different maturity states was gotten by the experimental model using Fick’s second law. A parametric study was carried out in the ranging of okra age from 2 to 7 days at 60℃, both fruits gathered on the same plant to avoid divergences due to okra varieties that can induce difference on physical structure and the chemical composition. It was found from the experimental results that okra maturity has important influence on its behaviour during convective drying. At 2, 3, 4, 5 and 7 days old, the drying effective time was respectively 780, 1000, 1155, 850 and 750 min. Effective diffusivity of the okra in this order of age was 1.38 × 10-10, 6.09 × 10-11, 1.23 × 10-11, 8.98 × 10-11, and 1.05 × 10-10 m2/s in the present study, while the average initial moisture content was respectively 12.27, 9.00, 7.53, 5.97 and 4.92 Kgw/Kgdm.展开更多
A new transparent photovoltaic panel composed of a luminescent solar concentrator and Al/BaTiO3/ZnO/Pt ferroelectric solar cells is presented,in which a portion of the incoming solar illumination is converted by the f...A new transparent photovoltaic panel composed of a luminescent solar concentrator and Al/BaTiO3/ZnO/Pt ferroelectric solar cells is presented,in which a portion of the incoming solar illumination is converted by the fluorophores to ultraviolet(UV)light which is then absorbed by ZnO.Firstly,the solar cells are simulated using Atlas-Silvaco.Then,the panel is modelled based on the obtained solar cell characteristics.This panel would be of great importance for building integrated photovoltaics domain because of its high transparency.展开更多
The present study is concerned with the vibration analysis of symmetric composite beams with a variable fiber volume fraction through thickness. First-order shear deformation and rotary inertia have been included in t...The present study is concerned with the vibration analysis of symmetric composite beams with a variable fiber volume fraction through thickness. First-order shear deformation and rotary inertia have been included in the analysis. The solution procedure is applicable to arbitrary boundary conditions. Continuous gradation of the fiber volume fraction is modeled in the form of an m-th power polynomial of the coordinate axis in the thickness direction of the beam. By varying the fiber volume fraction within the symmetric composite beam to create a functionally graded material （FGM）, certain vibration characteristics are affected. Results are presented to demonstrate the effects of shear deformation, fiber volume fraction, and boundary conditions on the natural frequencies and mode shapes of composite beams.展开更多
Living in a habitat with comfort is requested by all. Cinder block bricks have poor thermal properties, leading people to use fan heaters and air conditioners to regain comfort. To overcome this problem of thermal dis...Living in a habitat with comfort is requested by all. Cinder block bricks have poor thermal properties, leading people to use fan heaters and air conditioners to regain comfort. To overcome this problem of thermal discomfort in buildings, we used lightweight concrete such as foamed concrete which is a material that has improved thermal properties for thermal comfort. In addition, this material was compared with local materials used for the construction of buildings such as BTC, adobe and BLT mixed with binders. The results showed that foamed concrete is a material that has good thermal and mechanical properties compared to local materials mixed with binders. The foamed concrete having acceptable thermo-mechanical properties was that having a density of 930 kg/m<sup>3</sup>. It has a thermal resistance of 0.4 m<sup>2</sup>·K/W for a thickness of 20 cm. The foamed concrete having acceptable thermo-mechanical properties was that having a density of 930 kg/m3</sup>. It has a thermal resistance of 0.4 m2</sup>·K/W for a thickness of 20 cm. For sunshine on a daily cycle equal to 12 hours, the characteristic thickness achieved by this material is 7.29 cm. It also has a shallow depth of heat diffusion having a lower thickness than other materials. This shows that foamed concrete is a promising material for the construction of buildings.展开更多
In a context of climate change exacerbated by the increasing scarcity of fossil fuels, renewable energies, in particular photovoltaic solar energy, offer a promising alternative. Solar energy is non-polluting, globall...In a context of climate change exacerbated by the increasing scarcity of fossil fuels, renewable energies, in particular photovoltaic solar energy, offer a promising alternative. Solar energy is non-polluting, globally available and the most widely distributed resource on Earth. However, the intermittency of this energy source considerably limits its expansion. To solve this problem, storage techniques are being used, in particular, electrochemical storage using lithium-ion batteries. In this article, we will evaluate the performance of lithium-ion batteries when integrated into a photovoltaic grid. To do this, modelling and simulation of a photovoltaic system connected to a lithium-ion battery storage system will be carried out using MATLAB/Simulink software. A diagnostic of the energy consumption of the Kaya Polytechnic University Centre will be carried out, and the data will then be used in the simulator to observe the behaviour of the PV-Lion system. The results obtained indicate that lithium-ion batteries can effectively meet the centre’s energy demand. In addition, it was observed that lithium-ion batteries perform better under high energy demand than the other battery technologies studied. Successive storage systems with the same capacity but different battery technologies were compared. It was found that these storage systems can handle a maximum power of 4 × 10<sup>5</sup> W for lead-acid batteries, 6.5 × 10<sup>5</sup> W for nickel-cadmium batteries, 8.5 × 10<sup>5</sup> W for nickel-metal-hydride batteries, and more than 10 × 10<sup>5</sup> W for lithium-ion technology.展开更多
This present work solves the problem of initial shape influence on transfer during convective drying. A characteristic dimension is found for the cubic, cylindrical and spherical-shaped samples of the sweet potato. Th...This present work solves the problem of initial shape influence on transfer during convective drying. A characteristic dimension is found for the cubic, cylindrical and spherical-shaped samples of the sweet potato. This characteristic dimension corresponds to the diameter D for the sphere, to the edge a for the cube and the diameter = height D = H for the cylinder. Unlike the sphere where this characteristic dimension is perfect, the cubic and cylindrical shapes have space factors which are, among other things, angles and borders. By fixing the same characteristic dimensions, we end up with overlapping curves, showing identical and uniform transfers.展开更多
The influence of nanofiberwood on the properties of the fresh condition of cement based mortars is not known in detail,despite recent advances in nanocellulose technology and it is related composite materials.Nanofibe...The influence of nanofiberwood on the properties of the fresh condition of cement based mortars is not known in detail,despite recent advances in nanocellulose technology and it is related composite materials.Nanofiber wood from industrial waste,produced by high-pressure homogenization,was used as cement partial replacement for cement paste at a content ranging from 0%to 2%by weight of cement.The effect of the nanofiber wood content on the porosity,the compressive strength and the degree of hydration of the cement was investigated.Results have shown an improvement in the compressive strength by more than 50%with 1%of added fiber wood.The chemical modification of nanofibers wood by grafting of chains alkyls in their surfaces can reduce the quantity of water absorbed by the sample.The addition of an anionic additive(SDBS)in the water of mixing improves of more the surface of samples by minimizing the size of pores by emulsion effect,from where the absorption of water reduces.The degree of hydration of the cement has increased with the cellulose content containing nanofibrils.The analyze revealed that the presence of nanofiber wood favored the hydration of the cement by producing more calcium silicate gel and portlandite,probably the main reason for this improvement in compressive strength.展开更多
In this study, the material is okra, a cucurbitaceous largely consumed in West Africa and South Asia. The influence of the external air parameters on food drying with different size, maturity, shape of the material is...In this study, the material is okra, a cucurbitaceous largely consumed in West Africa and South Asia. The influence of the external air parameters on food drying with different size, maturity, shape of the material is considered by convective drying. So, the okra was cut in several parts according to its three characteristic zones, the basis, the middle of the okra and the extremity because the three parts of the vegetable have not the same resistances in transfers by convective drying. The maturity of the okra also has an influence. The okra dries faster in its younger or older age. Okra dries slowly when its maturity is convenient to be consumed. The drying duration of okra with the age of 1, 2, 3, 4 and 5 days is respectively 580, 780, 990, 1200 and 850 min. When we consider the three (matters) constituent of the okra: the skin, the seeds and the central material, the central matter dries faster. The diffusion coefficient was identified in all cases in order to compare the influence of those intrinsic properties of that food.展开更多
This paper uses the four-variable refined plate theory （RPT） for the free vibration analysis of functionally graded material （FGM） sandwich rectangular plates. Unlike other theories, there are only four unknown fu...This paper uses the four-variable refined plate theory （RPT） for the free vibration analysis of functionally graded material （FGM） sandwich rectangular plates. Unlike other theories, there are only four unknown functions involved, as compared to five in other shear deformation theories. The theory presented is variationally consistent and strongly similar to the classical plate theory in many aspects. It does not require the shear correction factor, and gives rise to the transverse shear stress variation so that the transverse shear stresses vary parabolically across the thickness to satisfy free surface conditions for the shear stress. Two common types of FGM sandwich plates are considered, namely, the sandwich with the FGM facesheet and the homogeneous core and the sandwich with the homogeneous facesheet and the FGM core. The equation of motion for the FGM sandwich plates is obtained based on Hamilton＇s principle. The closed form solutions are obtained by using the Navier technique. The fundamental frequencies are found by solving the eigenvalue problems. The validity of the theory is shown by comparing the present results with those of the classical, the first-order, and the other higher-order theories. The proposed theory is accurate and simple in solving the free vibration behavior of the FGM sandwich plates.展开更多
α-MoO_3 ordered nanosheets have been synthesized under hydrothermal conditions using commercial MoO_3 and hydroquinone as structuring agent. X-ray diffraction(XRD), scanning electron microscope(SEM) and transmission ...α-MoO_3 ordered nanosheets have been synthesized under hydrothermal conditions using commercial MoO_3 and hydroquinone as structuring agent. X-ray diffraction(XRD), scanning electron microscope(SEM) and transmission electron microscopy(TEM) were used to analyse the obtained material. The conductivity mechanism of the Molybdenum ordered nanosheets has been investigated using combined complex impedance and modulus formalism.The temperature dependence of the conductivity, which was between 473 and 573 K, is very close to the Arrhenius' law, with an activation energy of 0.76 eV. However, the conductivity of the material increases with temperature. It shows a typical negative temperature coefficient resistance(NTCR) similar to that of a semiconductor. The dielectric properties of the MoO_3 compound have been studied in the temperature range of 473-573 K as well as the frequency range of 10 Hz to 13 MHz. The ac-conductivity for high frequency σac(ω)obeys the universal power law.展开更多
The adsorption of CH3O and H on the (100) facet of gold was studied using self-consistent periodic density functional theory (DFT-GGA) calculations. The best binding site, energy, and structural parameter, as well as ...The adsorption of CH3O and H on the (100) facet of gold was studied using self-consistent periodic density functional theory (DFT-GGA) calculations. The best binding site, energy, and structural parameter, as well as the local density of states, of each species were determined. CH3O is predicted to strongly adsorb on the bridge and hollow sites, with the bridge site as preferred one, with one of the hydrogen atoms pointing toward a fourfold vacancy (bridge-H hollow). The top site was found to be unstable, the CH3O radical moving to the bridge –H top site during geometry optimization. Adsorption of H is unstable on the hollow site, the atom moving to the bridge site during geometry optimization. The 4-layer slab is predicted to be endothermic with respect to gaseous H2 and a clean Au surface.展开更多
In order to promote convenient strategies for the utilization of wood wastes from aucoumea klaineana pierre(okoume)timber industry,various chemical analysis were carried out on samples from different origins.Total ext...In order to promote convenient strategies for the utilization of wood wastes from aucoumea klaineana pierre(okoume)timber industry,various chemical analysis were carried out on samples from different origins.Total extractives content of the bark,sapwood and heartwood of okoume were evaluated.thermogravimetric analyses were performed and the stiasny number was calculated.it was found that the bark was richer in fatty acid of high molecular weight while the sapwood was rich in fatty acid of low molecular weight.the condensed tannins content varied according to the origin and the part of the tree.these new findings should be useful for green okoume based tannin adhesives.展开更多
In this paper, we propose an optimized process for farm product convective drying. Above and beyond the influence of the air parameters on foodstuff convective drying, this work shows that product internal parameters ...In this paper, we propose an optimized process for farm product convective drying. Above and beyond the influence of the air parameters on foodstuff convective drying, this work shows that product internal parameters and drying proceedings must be taken into account during the evaluation of their convective drying. Results indicate that okra maturity influences its convective drying. It dries faster when it is too young or when it is advanced age. Drying time of okra of 1, 2, 3, 4 and 5 days old is respectively 580 min, 780 min, 990 min, 1200 min and 850 min. Also, one observes that considering okra on its three zones according it length, i.e. its base, middle and extremity parts have not the same resistance to transfers during convective drying. These three zones have respectively 400 min, 520 min and 600 min of drying time. Okra cut reveals a major importance on its convective drying evaluation. The longitudinal cut di-viding okra on four parts, sliced with 5 mm and 10 mm of thickness and the whole okra put respectively 150 min, 200 min, 280 min and 400 min for their drying. At last, three (03) different constituents of okra, namely, the skin, the seeds and central material behave differently during convective drying. The drying time of the central material, the seeds and the skin is about 70 min, 150 min and 190 min respectively, against 400 min for the whole okra.展开更多
Earth bricks could contribute to alleviate the housing shortage in the world, thanks to their low cost, easy production, and low environmental impact. However, to manufacture bricks with required properties, many raw ...Earth bricks could contribute to alleviate the housing shortage in the world, thanks to their low cost, easy production, and low environmental impact. However, to manufacture bricks with required properties, many raw soils must be ameliorated. In Central and Eastern Africa, the waste water of the cassava processing is used to improve earth brick mechanical properties. This technique is interesting, because it is sustainable, low-cost and easy to implement. But, studies on this stabilization method are scarce, in particular on the drying kinetics of these bricks. Now, it is important to know the drying duration, because the earth brick’s strength is strongly correlated to its moisture content. Thus, this study aims to quantify and to model the effect of adding cassava flour gel and amylopectin on the drying kinetics of earth bricks. Depending on the soil nature, the drying duration decreases from 7% to 25% for a stabilizer content of 20%. For the five models used, the coefficient of determination is superior to 0.997 and the chi square is inferior to 3 × 10−4. In average, the best model is Khazaei, followed in order by Avrami-Page, diffusion, Yong and Peleg. The effective coefficient of diffusion of water is about 4 × 10−5 m⋅s−2. The parameter T of the Khazaei’s model is strongly correlated to the drying duration and the stabilizer content, and their relationships have been deduced.展开更多
This work is interested in solving the complex problem of understanding mass transfers in biological media. The contribution of the initial sample size is taken into account. Transfers are established more efficiently...This work is interested in solving the complex problem of understanding mass transfers in biological media. The contribution of the initial sample size is taken into account. Transfers are established more efficiently in small samples. Thus, from the first 50 minutes, the cubic sample at 1 cm stop is already at 50% while the sample at 4 cm edge is at about 90% of its initial water content. Likewise the shape is combined with the size. But it is revealed that if we fix similar characteristic dimensions, we can bypass the notion of initial shape. Thus the cubic samples 4 cm of edges. 4 cm diameter of spherical shape, 4 cm × 4 cm height-diameter cylindrical one, all dry identically.展开更多
In this paper, we perform experiments on the drying of widely consumed food products in Africa. Tomatoes and peppers are considered as products with a complex structure. Zucchini, cucumber, eggplant and cabbages are t...In this paper, we perform experiments on the drying of widely consumed food products in Africa. Tomatoes and peppers are considered as products with a complex structure. Zucchini, cucumber, eggplant and cabbages are the other products used in these drying experiments, having different intrinsic parameters. Most food products have three components, namely skin, flesh containing seeds and the central spongy structure, that do not have the same behavior during their convective drying. Skin is the component that significantly reduces drying while the flesh is easy to dry. By drying the samples considering their intrinsic parameters, one quickly realizes the complex nature of mass and heat transfers during the drying of biological products.展开更多
Phase diagrams and magnetic properties of the mixed spin-1 and spin-3/2 Ising film with different single-ion anisotropies are investigated, by the use of Monte Carlo simulation based on heat bath algorithms. The effec...Phase diagrams and magnetic properties of the mixed spin-1 and spin-3/2 Ising film with different single-ion anisotropies are investigated, by the use of Monte Carlo simulation based on heat bath algorithms. The effects of the crystal-fields and the surface coupling on the phase diagrams are investigated in detail and the obtained phase diagrams are presented. Depending on the Hamiltonian parameters, the system exhibits both second-and first-order phase transitions besides tricritical point, triple point, and isolated critical end point.展开更多
文摘A Pb-0.08Ca-2Sn alloy was subjected to rolling at room temperature to different final thicknesses.Annealing treatments at temperature ranging from 80 to 120 °C led to recrystallization of the samples as shown by resistivity and micro-hardness measurements.The deformation texture determined through X-ray diffraction is qualitatively the Brass type.The measured Lankford anisotropy parameter R and its evolution are close to the determined one using a self consistent approach.The R value evolution with angle to rolling direction shows the presence of planar anisotropy and poor drawability.The recrystallization in annealing at 80-120 °C is achieved within time period up to 3×104 s.The recrystallization texture is a retained deformation texture with an emerging Cube component.
文摘An experimental study for the drying kinetics of whole okra was carried out. In the study, different ages were considered by taking into account influence of okra maturity on its convective drying. The 2D moisture evolution inside the product and its maturity were evaluated by fitting experimental data versus drying time. The water effective diffusion coefficient of okra at different maturity states was gotten by the experimental model using Fick’s second law. A parametric study was carried out in the ranging of okra age from 2 to 7 days at 60℃, both fruits gathered on the same plant to avoid divergences due to okra varieties that can induce difference on physical structure and the chemical composition. It was found from the experimental results that okra maturity has important influence on its behaviour during convective drying. At 2, 3, 4, 5 and 7 days old, the drying effective time was respectively 780, 1000, 1155, 850 and 750 min. Effective diffusivity of the okra in this order of age was 1.38 × 10-10, 6.09 × 10-11, 1.23 × 10-11, 8.98 × 10-11, and 1.05 × 10-10 m2/s in the present study, while the average initial moisture content was respectively 12.27, 9.00, 7.53, 5.97 and 4.92 Kgw/Kgdm.
文摘A new transparent photovoltaic panel composed of a luminescent solar concentrator and Al/BaTiO3/ZnO/Pt ferroelectric solar cells is presented,in which a portion of the incoming solar illumination is converted by the fluorophores to ultraviolet(UV)light which is then absorbed by ZnO.Firstly,the solar cells are simulated using Atlas-Silvaco.Then,the panel is modelled based on the obtained solar cell characteristics.This panel would be of great importance for building integrated photovoltaics domain because of its high transparency.
文摘The present study is concerned with the vibration analysis of symmetric composite beams with a variable fiber volume fraction through thickness. First-order shear deformation and rotary inertia have been included in the analysis. The solution procedure is applicable to arbitrary boundary conditions. Continuous gradation of the fiber volume fraction is modeled in the form of an m-th power polynomial of the coordinate axis in the thickness direction of the beam. By varying the fiber volume fraction within the symmetric composite beam to create a functionally graded material （FGM）, certain vibration characteristics are affected. Results are presented to demonstrate the effects of shear deformation, fiber volume fraction, and boundary conditions on the natural frequencies and mode shapes of composite beams.
文摘Living in a habitat with comfort is requested by all. Cinder block bricks have poor thermal properties, leading people to use fan heaters and air conditioners to regain comfort. To overcome this problem of thermal discomfort in buildings, we used lightweight concrete such as foamed concrete which is a material that has improved thermal properties for thermal comfort. In addition, this material was compared with local materials used for the construction of buildings such as BTC, adobe and BLT mixed with binders. The results showed that foamed concrete is a material that has good thermal and mechanical properties compared to local materials mixed with binders. The foamed concrete having acceptable thermo-mechanical properties was that having a density of 930 kg/m<sup>3</sup>. It has a thermal resistance of 0.4 m<sup>2</sup>·K/W for a thickness of 20 cm. The foamed concrete having acceptable thermo-mechanical properties was that having a density of 930 kg/m3</sup>. It has a thermal resistance of 0.4 m2</sup>·K/W for a thickness of 20 cm. For sunshine on a daily cycle equal to 12 hours, the characteristic thickness achieved by this material is 7.29 cm. It also has a shallow depth of heat diffusion having a lower thickness than other materials. This shows that foamed concrete is a promising material for the construction of buildings.
文摘In a context of climate change exacerbated by the increasing scarcity of fossil fuels, renewable energies, in particular photovoltaic solar energy, offer a promising alternative. Solar energy is non-polluting, globally available and the most widely distributed resource on Earth. However, the intermittency of this energy source considerably limits its expansion. To solve this problem, storage techniques are being used, in particular, electrochemical storage using lithium-ion batteries. In this article, we will evaluate the performance of lithium-ion batteries when integrated into a photovoltaic grid. To do this, modelling and simulation of a photovoltaic system connected to a lithium-ion battery storage system will be carried out using MATLAB/Simulink software. A diagnostic of the energy consumption of the Kaya Polytechnic University Centre will be carried out, and the data will then be used in the simulator to observe the behaviour of the PV-Lion system. The results obtained indicate that lithium-ion batteries can effectively meet the centre’s energy demand. In addition, it was observed that lithium-ion batteries perform better under high energy demand than the other battery technologies studied. Successive storage systems with the same capacity but different battery technologies were compared. It was found that these storage systems can handle a maximum power of 4 × 10<sup>5</sup> W for lead-acid batteries, 6.5 × 10<sup>5</sup> W for nickel-cadmium batteries, 8.5 × 10<sup>5</sup> W for nickel-metal-hydride batteries, and more than 10 × 10<sup>5</sup> W for lithium-ion technology.
文摘This present work solves the problem of initial shape influence on transfer during convective drying. A characteristic dimension is found for the cubic, cylindrical and spherical-shaped samples of the sweet potato. This characteristic dimension corresponds to the diameter D for the sphere, to the edge a for the cube and the diameter = height D = H for the cylinder. Unlike the sphere where this characteristic dimension is perfect, the cubic and cylindrical shapes have space factors which are, among other things, angles and borders. By fixing the same characteristic dimensions, we end up with overlapping curves, showing identical and uniform transfers.
文摘The influence of nanofiberwood on the properties of the fresh condition of cement based mortars is not known in detail,despite recent advances in nanocellulose technology and it is related composite materials.Nanofiber wood from industrial waste,produced by high-pressure homogenization,was used as cement partial replacement for cement paste at a content ranging from 0%to 2%by weight of cement.The effect of the nanofiber wood content on the porosity,the compressive strength and the degree of hydration of the cement was investigated.Results have shown an improvement in the compressive strength by more than 50%with 1%of added fiber wood.The chemical modification of nanofibers wood by grafting of chains alkyls in their surfaces can reduce the quantity of water absorbed by the sample.The addition of an anionic additive(SDBS)in the water of mixing improves of more the surface of samples by minimizing the size of pores by emulsion effect,from where the absorption of water reduces.The degree of hydration of the cement has increased with the cellulose content containing nanofibrils.The analyze revealed that the presence of nanofiber wood favored the hydration of the cement by producing more calcium silicate gel and portlandite,probably the main reason for this improvement in compressive strength.
文摘In this study, the material is okra, a cucurbitaceous largely consumed in West Africa and South Asia. The influence of the external air parameters on food drying with different size, maturity, shape of the material is considered by convective drying. So, the okra was cut in several parts according to its three characteristic zones, the basis, the middle of the okra and the extremity because the three parts of the vegetable have not the same resistances in transfers by convective drying. The maturity of the okra also has an influence. The okra dries faster in its younger or older age. Okra dries slowly when its maturity is convenient to be consumed. The drying duration of okra with the age of 1, 2, 3, 4 and 5 days is respectively 580, 780, 990, 1200 and 850 min. When we consider the three (matters) constituent of the okra: the skin, the seeds and the central material, the central matter dries faster. The diffusion coefficient was identified in all cases in order to compare the influence of those intrinsic properties of that food.
文摘This paper uses the four-variable refined plate theory （RPT） for the free vibration analysis of functionally graded material （FGM） sandwich rectangular plates. Unlike other theories, there are only four unknown functions involved, as compared to five in other shear deformation theories. The theory presented is variationally consistent and strongly similar to the classical plate theory in many aspects. It does not require the shear correction factor, and gives rise to the transverse shear stress variation so that the transverse shear stresses vary parabolically across the thickness to satisfy free surface conditions for the shear stress. Two common types of FGM sandwich plates are considered, namely, the sandwich with the FGM facesheet and the homogeneous core and the sandwich with the homogeneous facesheet and the FGM core. The equation of motion for the FGM sandwich plates is obtained based on Hamilton＇s principle. The closed form solutions are obtained by using the Navier technique. The fundamental frequencies are found by solving the eigenvalue problems. The validity of the theory is shown by comparing the present results with those of the classical, the first-order, and the other higher-order theories. The proposed theory is accurate and simple in solving the free vibration behavior of the FGM sandwich plates.
文摘α-MoO_3 ordered nanosheets have been synthesized under hydrothermal conditions using commercial MoO_3 and hydroquinone as structuring agent. X-ray diffraction(XRD), scanning electron microscope(SEM) and transmission electron microscopy(TEM) were used to analyse the obtained material. The conductivity mechanism of the Molybdenum ordered nanosheets has been investigated using combined complex impedance and modulus formalism.The temperature dependence of the conductivity, which was between 473 and 573 K, is very close to the Arrhenius' law, with an activation energy of 0.76 eV. However, the conductivity of the material increases with temperature. It shows a typical negative temperature coefficient resistance(NTCR) similar to that of a semiconductor. The dielectric properties of the MoO_3 compound have been studied in the temperature range of 473-573 K as well as the frequency range of 10 Hz to 13 MHz. The ac-conductivity for high frequency σac(ω)obeys the universal power law.
文摘The adsorption of CH3O and H on the (100) facet of gold was studied using self-consistent periodic density functional theory (DFT-GGA) calculations. The best binding site, energy, and structural parameter, as well as the local density of states, of each species were determined. CH3O is predicted to strongly adsorb on the bridge and hollow sites, with the bridge site as preferred one, with one of the hydrogen atoms pointing toward a fourfold vacancy (bridge-H hollow). The top site was found to be unstable, the CH3O radical moving to the bridge –H top site during geometry optimization. Adsorption of H is unstable on the hollow site, the atom moving to the bridge site during geometry optimization. The 4-layer slab is predicted to be endothermic with respect to gaseous H2 and a clean Au surface.
文摘In order to promote convenient strategies for the utilization of wood wastes from aucoumea klaineana pierre(okoume)timber industry,various chemical analysis were carried out on samples from different origins.Total extractives content of the bark,sapwood and heartwood of okoume were evaluated.thermogravimetric analyses were performed and the stiasny number was calculated.it was found that the bark was richer in fatty acid of high molecular weight while the sapwood was rich in fatty acid of low molecular weight.the condensed tannins content varied according to the origin and the part of the tree.these new findings should be useful for green okoume based tannin adhesives.
文摘In this paper, we propose an optimized process for farm product convective drying. Above and beyond the influence of the air parameters on foodstuff convective drying, this work shows that product internal parameters and drying proceedings must be taken into account during the evaluation of their convective drying. Results indicate that okra maturity influences its convective drying. It dries faster when it is too young or when it is advanced age. Drying time of okra of 1, 2, 3, 4 and 5 days old is respectively 580 min, 780 min, 990 min, 1200 min and 850 min. Also, one observes that considering okra on its three zones according it length, i.e. its base, middle and extremity parts have not the same resistance to transfers during convective drying. These three zones have respectively 400 min, 520 min and 600 min of drying time. Okra cut reveals a major importance on its convective drying evaluation. The longitudinal cut di-viding okra on four parts, sliced with 5 mm and 10 mm of thickness and the whole okra put respectively 150 min, 200 min, 280 min and 400 min for their drying. At last, three (03) different constituents of okra, namely, the skin, the seeds and central material behave differently during convective drying. The drying time of the central material, the seeds and the skin is about 70 min, 150 min and 190 min respectively, against 400 min for the whole okra.
文摘Earth bricks could contribute to alleviate the housing shortage in the world, thanks to their low cost, easy production, and low environmental impact. However, to manufacture bricks with required properties, many raw soils must be ameliorated. In Central and Eastern Africa, the waste water of the cassava processing is used to improve earth brick mechanical properties. This technique is interesting, because it is sustainable, low-cost and easy to implement. But, studies on this stabilization method are scarce, in particular on the drying kinetics of these bricks. Now, it is important to know the drying duration, because the earth brick’s strength is strongly correlated to its moisture content. Thus, this study aims to quantify and to model the effect of adding cassava flour gel and amylopectin on the drying kinetics of earth bricks. Depending on the soil nature, the drying duration decreases from 7% to 25% for a stabilizer content of 20%. For the five models used, the coefficient of determination is superior to 0.997 and the chi square is inferior to 3 × 10−4. In average, the best model is Khazaei, followed in order by Avrami-Page, diffusion, Yong and Peleg. The effective coefficient of diffusion of water is about 4 × 10−5 m⋅s−2. The parameter T of the Khazaei’s model is strongly correlated to the drying duration and the stabilizer content, and their relationships have been deduced.
文摘This work is interested in solving the complex problem of understanding mass transfers in biological media. The contribution of the initial sample size is taken into account. Transfers are established more efficiently in small samples. Thus, from the first 50 minutes, the cubic sample at 1 cm stop is already at 50% while the sample at 4 cm edge is at about 90% of its initial water content. Likewise the shape is combined with the size. But it is revealed that if we fix similar characteristic dimensions, we can bypass the notion of initial shape. Thus the cubic samples 4 cm of edges. 4 cm diameter of spherical shape, 4 cm × 4 cm height-diameter cylindrical one, all dry identically.
文摘In this paper, we perform experiments on the drying of widely consumed food products in Africa. Tomatoes and peppers are considered as products with a complex structure. Zucchini, cucumber, eggplant and cabbages are the other products used in these drying experiments, having different intrinsic parameters. Most food products have three components, namely skin, flesh containing seeds and the central spongy structure, that do not have the same behavior during their convective drying. Skin is the component that significantly reduces drying while the flesh is easy to dry. By drying the samples considering their intrinsic parameters, one quickly realizes the complex nature of mass and heat transfers during the drying of biological products.
文摘Phase diagrams and magnetic properties of the mixed spin-1 and spin-3/2 Ising film with different single-ion anisotropies are investigated, by the use of Monte Carlo simulation based on heat bath algorithms. The effects of the crystal-fields and the surface coupling on the phase diagrams are investigated in detail and the obtained phase diagrams are presented. Depending on the Hamiltonian parameters, the system exhibits both second-and first-order phase transitions besides tricritical point, triple point, and isolated critical end point.
